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Bacardi black rum-based long-drink recipes



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Pensacola Bushwacker recipe

Pour all ingredients into a blender (ice cream optional) with two cups of ice, and blend until mixed. Serve in a hurricane glass.

Serve in: Hurricane Glass

The World's Best Pina Colada r...

Combine rum, cream of coconut and pineapple juice in a regular sized blender. Blend on low speed, and fill with ice. Blend on high speed until ice is grainy. Pour into a hurricane glass, garnish with a pineapple wedge, and serve.

10% (20 proof)
Serve in: Hurricane Glass

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