Latin Love recipe 1 oz Cruzan® coconut rum 1 oz Cruzan® banana rum 3 oz pineapple juice 1 oz Coco Lopez® cream of coconut 1 oz raspberry juice 1 oz cream 1 scoop ice Combine all ingredients in a blender until smooth consistency. Rim a hurricane glass with grenadine and coconut shavings, and pour in the mixture. Serve. 4% (8 proof) Serve in: Hurricane Glass | Nhardkiss recipe First crush ice in blender...pour white zinfindale wine only... at least a cup....then a half a cup of sprite soda...then squeeze 2 or 3 slices of lime...drop them in after...finally a shot or two of cruzan coconut rum o rany other type coconut rum...stir and pour in what ever glass is comfortable...honestly speaking measuring the alchohol depends on how strong you would like your drink...ENJOY!!! p.s. I recommend cruzan coconut rum...very smooth...no after taste and has a kick aswell Serve in: Highball Glass |
Nut Buster recipe Stir ingredients together in a collins glass half-filled with ice cubes, and serve. 3% (6 proof) Serve in: Collins Glass | |
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