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1-19 of 19 recipes
Angel's Tip recipe

Layer in a cordial glass, cream on top.

12% (24 proof)
Serve in: Cordial Glass

Caramel Nut recipe

Combine creme de cacao, caramel liqueur, and vanilla ice-cream in an electric blender. Blend at a low speed for a short length of time. Pour into a champagne flute, garnish with whipped cream and chopped nuts, and serve.

5% (10 proof)
Serve in: Champagne Flute

Chocolate Cloud recipe

Pour the creme de cacao into a cocktail glass. Carefully layer the blue curacao on top by pouring slowly over the back of a teaspoon. Top with whipped cream. Sprinkle chocolate shavings across the cream, and serve.

23% (46 proof)
Serve in: Cocktail Glass

Chocolate Milkshake recipe

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Adjust amount of milk if desired. Shake well, strain into a cocktail glass, and serve.

15% (30 proof)
Serve in: Cocktail Glass

Closure recipe

Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake gently, strain into a cocktail glass, and serve.

Serve in: Cocktail Glass

Creamy Crispy Crunch recipe

Shake with ice (drink should be a bit foamy). Pour into a martini glass. Garnish with a cherry.

8% (16 proof)
Serve in: Cocktail Glass

King Alfonse recipe

Serve pousse cafe in a cordial glass.

15% (30 proof)
Serve in: Cordial Glass

Koala Bear recipe

Blend everything until smooth. Sprinkle nutmeg on top if desired.

5% (10 proof)
Serve in: Margarita Glass

Liqiud Mintaero recipe

Mix creme de cacoa, creme de menthe, midori, kahlua and ice into a shaker. Give a small shake, then add milk and shake well to foam up milk.

10% (20 proof)
Serve in: Cocktail Glass

Liquid Rocher recipe

Add all ingredients to a cordial glass. Enjoy.

24% (48 proof)
Serve in: Cordial Glass

Liquid Snickers recipe

Pour creme de cacao, irish cream and frangelico liqueur over ice cubes in an old-fashioned glass. Top with light cream, stir and serve.

18% (36 proof)
Serve in: Old-Fashioned Glass

Martian Hard On recipe

Layer in order.

Serve in: Cocktail Glass

Mike's Chocolate Orange recipe

Put some ice in a rocks glass. Pour creme de cacao into glass, followed by triple sec. Stir and enjoy!

26% (52 proof)
Serve in: Old-Fashioned Glass

Mint Chip Ice Cream recipe

Pour all ingredients over crushed ice and serve with a cocktail sipping straw.

11% (22 proof)
Serve in: Cocktail Glass

Nog De Cacao recipe
1 1/2 oz eggnog
1 1/2 oz creme de cacao

Stir ingredients together with cracked ice in an old-fashioned glass. Sprinkle with cocoa, and serve.

12% (24 proof)
Serve in: Old-Fashioned Glass

Old-Fashioned Chocolate Coke r...

Place ice into glass, add dark Creme de Cacao over ice, add cream then fill the rest of the glass with Coke.

4% (8 proof)
Serve in: Cocktail Glass

Pink Heart recipe

Pour the chambord and creme de cacao into a rocks or old-fashioned glass filled with ice. Fill with cream or milk.

Serve in: Old-Fashioned Glass

Raspberry Kiss recipe

Pour ingredients into a stainless steel shaker over ice,shake until completely cold then strain into a chilled stemmed glass or Rocks glass filled with ice.

13% (26 proof)
Serve in: Old-Fashioned Glass

Zorro's Revenge recipe

Pour all ingredients into a cocktail shaker with ice. Shake and strain into a cocktail glass, and serve.

23% (46 proof)
Serve in: Cocktail Glass

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