Black Rum-based short-drink recipes

All Plucked Up recipe

Add ice, orange juice, lime juice, pineapple juice, dark rum and coconut rum to a shaker. Shake until very chilled and blended. Strain out ice as you pour the remaining contents into a cocktail glass (looks great in a martini glass). Add grenadine. Use one slice of orange to decorate glass rim.

Bali Dream recipe

Put all ingredients in shaker together with some ice-cubes. Shake well. Serve with piece of banana on top of the glass.

Bermuda Rum Swizzle recipe

Stir or shake vigorously until a frothing head appears. Strain into sour glasses. Garnish with a slice of orange or a Maraschino Cherry.

Bushwacker recipe

Combine ingredients with two cups of ice in a blender. Blend until smooth, and serve up in two 12 oz cups.

Cafe Foster recipe

Combine ingredients in a coffee mug. Top with whipped cream.

Kavorkien recipe

Combine all ingredients into a mixing tin with ice. Shake and strain. Can be served over ice or up.

Painkiller recipe

Mix well in a shaker with three or four ice cubes. Strain into an old-fashioned glass, garnish with a pineapple piece, and serve.

Peach Melissa recipe

Shake all ingredients with ice and strain into a cocktail glass. Garnish with a slice of peach, and serve.

Zombie #6 recipe

Mixed in a shaker on ice. Serve in a tumbler on crushed ice.