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1-18 of 18 recipes
Antoine Special recipe

Float vermouth on top of chilled Dubonnet in a red wine glass and serve.

16% (32 proof)
Serve in: Red Wine Glass

Aperol '86 recipe

Shake ingredients with ice. Strain into a chilled cocktail glass. Garnish with strawberry.

22% (44 proof)
Serve in: Cocktail Glass

Baron Cocktail recipe
1/2 oz dry vermouth
1/2 tsp sweet vermouth
1 1/2 tsp triple sec
1 1/2 oz gin
1 lemon wedge

Stir all ingredients (except lemon wedge) with ice and strain into a cocktail glass. Add the lemon wedge and serve.

32% (64 proof)
Serve in: Cocktail Glass

Comfort Dry Manhattan recipe

Combine Vermouth, Southern Comfort, and ice in a glass and stir well. Strain into a cocktail glass.

31% (62 proof)
Serve in: Cocktail Glass

Cynar Cocktail recipe

Stir over ice cubes in an aperitif or cordial glass, and squeeze in an orange wedge. Serve.

Serve in: Cordial Glass

Diplomat recipe
1 1/2 oz dry vermouth
1/2 oz sweet vermouth
1/2 tsp maraschino liqueur
2 dashes bitters
1/2 slice lemon
1 cherry

Stir all ingredients (except lemon and cherry) with ice and strain into a cocktail glass. Add the lemon slice, top with the cherry, and serve.

Serve in: Cocktail Glass

Dubonnet Cassis recipe
1 3/4 oz Dubonnet® French vermouth
1/4 oz creme de cassis
2 oz soda
1 twist lemon peel

Stir dubonnet and creme de cassis over ice cubes in an aperitif glass. Fill with soda, add a twist of lemon peel, and serve.

Serve in: Aperitif Glass

Duplex recipe

Pour all ingredients into an old-fashioned glass, and serve.

16% (32 proof)
Serve in: Old-Fashioned Glass

Ferrari recipe

Stir over ice cubes in a small highball glass, and serve.

15% (30 proof)
Serve in: Highball Glass

Genoa recipe

Shake with ice and strain into an old-fashioned glass.

36% (72 proof)
Serve in: Old-Fashioned Glass

Kaytee Cocktail recipe

Pour the vermouth, sherry and Pernod into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve.

15% (30 proof)
Serve in: Cocktail Glass

Macaroni recipe

Stir over ice cubes in an aperitif glass. Fill with water, and serve.

3% (6 proof)
Serve in: Aperitif Glass

Maggie May recipe

Pour into a frosted champagne flute.

13% (26 proof)
Serve in: Champagne Flute

Mary Garden Cocktail recipe

Stir ingredients with ice, strain into a cocktail glass, and serve.

17% (34 proof)
Serve in: Cocktail Glass

Tropical Cocktail recipe

Stir all ingredients with ice, strain into a cocktail glass, and serve.

25% (50 proof)
Serve in: Cocktail Glass

Vermouth Cassis #2 recipe

Pour vermouth and creme de cassis into an old-fashioned glass. Add three or four ice cubes, fill with soda, and serve.

Serve in: Old-Fashioned Glass

Vermouth Cocktail recipe

Stir well over ice cubes in a mixing glass. Strain into a chilled cocktail glass, and serve.

15% (30 proof)
Serve in: Cocktail Glass

Ziemes Martini Apfelsaft recipe

Serve without ice. The juice should be at room temperature.

2% (4 proof)
Serve in: Cocktail Glass

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popular mixed drinks

Popular drink recipes in this category...


1. Baron Cocktail
2. Comfort Dry Manhattan
3. Cynar Cocktail
4. Diplomat
5. Ferrari
6. Kaytee Cocktail
7. Maggie May


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