Baduizm recipe Shake with ice strain into cocktail glass. Sprinkle with grated chocolate. 24% (48 proof) Serve in: Cocktail Glass | Centenario recipe 1 oz Havana Club® Anejo Reserva rum 1/2 oz Havana Club® 7 Years rum 1/2 oz triple sec 1/4 oz coffee liqueur 1 tsp grenadine syrup 1/2 tsp lime juice Stir ingredients and strain into an old-fashioned glass filled with broken ice. Garnish with a sprig of mint and fruit. 32% (64 proof) Serve in: Old-Fashioned Glass |
Cola Chup-a-Chup recipe Shake all ingredients except bitters in a cocktail shaker with ice. Strain into glass. Add the 2 dashes of Angostura Bitters. 24% (48 proof) Serve in: Cocktail Glass | Fedbergs Favorite Caipirinha r... Slice a lime into eight slices and put two into a glass. Pour the tablespoons of cane sugar over it, and mash these together - if you don't have a long shafted mortar, the end of a ladle can be used. Pour coarsely crushed ice-cubes to the brim of the glass, and fill it with the Havana Club white rum. Serve with medium sized straight straws. Vary the lime / cane sugar ratio according to personal taste. Serve in: Old-Fashioned Glass |
Pain d'Epices recipe 1 2/3 oz Havana Club® Anejo Especial rum 1 oz Pedro Ximinez sherry 1/2 oz Monin® gingerbread syrup 1 - 1 1/2 oz freshly squeezed orange juice Chill a martini glass. Pour the rum, Pedro Ximenez and Monin pain d'epices (gingerbread) syrup over ice in a mixing glass. By hand, squeeze the juice from half an orange into the glass. Stir slowly and at length. Strain into a martini glass, and serve. Serve in: Cocktail Glass | Peachy recipe 1 oz peach schnapps 1 oz Havana Club® white rum 1 oz Malibu® coconut rum 3 oz pineapple juice 2 oz cranberry juice Add crushed ice to the bottom of an old-fashioned/rocks glass, then pour all of the above ingredients in the same order as above. Decorate with a twisted slice of lemon on a tiny plastic sword with a sweet cherry. Serve. 10% (20 proof) Serve in: Old-Fashioned Glass |
White Sands recipe 2 oz Havana Club® 7 Years rum 1 tsp creme de bananes 1/2 tsp coffee liqueur 2/3 oz lime juice 2/3 oz pineapple juice Shake and strain into a frosted cocktail glass. Garnish with a slice of pineapple and a cherry, and serve. 24% (48 proof) Serve in: Cocktail Glass |
home | sitemap | links |
privacy policy |
EU privacy preferences |
terms of use |
California Privacy Rights |
Do Not Sell My Personal Information |
disclaimer |
advertising |
contact
AdChoices
DrinksMixer.com, A property of SheKnows.com, LLC. © 2022 SheKnows.com, LLC. All rights reserved.
Cocktails
Shots
Punches
Liqueurs
Non-Alcoholic
Beer & Ale
Coffee & Tea
Glossary
Bartender guide
Shaking/stirring
Terminology
Measurements
Glassware
Drinking games
Get the widget
Custom Bar