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Cachaca-based cocktail recipes



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1-19 of 19 recipes
Batida Abacaxi recipe

Place all ingredients into a blender. Blend well, pour into a wine glass, and serve.

14% (28 proof)
Serve in: White Wine Glass

Batida Abaci recipe

Blend with 1 cup of ice until smooth and pour into a wine glass.

14% (28 proof)
Serve in: White Wine Glass

Batida de Banana recipe
3/4 oz Sagatiba Pura
1 1/2 - 2 oz pineapple juice
1/4 - 3/4 oz cream
1 dash banana syrup
1/2 banana

Combine ingredients in a blender. Strain into a large highball glass over crushed ice, and serve.

9% (18 proof)
Serve in: Highball Glass

Batida de Brazil recipe

Pour over crushed ice in a large highball glass. Stir, and serve.

11% (22 proof)
Serve in: Highball Glass

Batida de Carneval recipe

Pour over crushed ice in a large highball glass. Stir, and serve.

8% (16 proof)
Serve in: Highball Glass

Batida de Coco recipe

Blend well and add crushed ice.

Serve in: Champagne Saucer

Batida de Maracuja recipe

Combine ingredients in a blender. Strain into a large highball glass over crushed ice, and serve.

10% (20 proof)
Serve in: Highball Glass

Batida Mango recipe
2 oz Sagatiba Pura
4 oz fresh chopped mangos
2 tsp granulated sugar
1 cup crushed ice

Place all ingredients into a blender. Blend well, pour into a wine glass, and serve.

13% (26 proof)
Serve in: White Wine Glass

Batida Morango recipe

Place all ingredients into a blender. Blend well, pour into a wine glass, and serve.

12% (24 proof)
Serve in: White Wine Glass

Batidas Frozen recipe

Shake all ingredients with ice and strain into an old-fashioned glass. Garnish with a lime wheel, and serve.

14% (28 proof)
Serve in: Old-Fashioned Glass

Brazilian Mango recipe

Add small slices of mango to a hurricane glass. Pour the cachaca, banana liqueur and mango juice in a cocktail shaker half-filled with ice cubes. Shake well, and strain into the glass. Add the Kahlua coffee liqueur. Garnish with a sliced banana and a cherry, and serve.

Serve in: Hurricane Glass

Caipirinha recipe
2 tsp granulated sugar
8 lime wedges
2 1/2 oz Sagatiba Pura

Muddle the sugar into the lime wedges in an old-fashioned glass. Fill the glass with ice cubes. Pour the cachaca into the glass. Stir well.

37% (74 proof)
Serve in: Old-Fashioned Glass

Colada Brazil recipe

Blend ingredients together with crushed ice in a shaker or blender. Pour into a large highball glass over crushed ice, and serve.

16% (32 proof)
Serve in: Highball Glass

Copacabana recipe

Shake well over ice cubes in a shaker, and strain into a large highball glass. Fill with crushed ice, and serve.

13% (26 proof)
Serve in: Highball Glass

Lambada recipe

Shake all ingredients in a shaker with ice. Pour over crushed ice in a fancy glass.

8% (16 proof)
Serve in: Hurricane Glass

Nightboat to Brazil recipe

Shake with ice. Strain.

31% (62 proof)
Serve in: Cocktail Glass

Nightboat to Recife recipe

Shake with ice and pour into a tumbler with crushed ice.

29% (58 proof)
Serve in: Old-Fashioned Glass

Woody Woodpecker recipe

Shake cachaca and juice with ice, and pour into a collins glass. Add galliano, and serve.

10% (20 proof)
Serve in: Collins Glass

Zico recipe

Shake well over crushed ice in a shaker, and strain into a large highball glass over crushed ice. Serve.

16% (32 proof)
Serve in: Highball Glass

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popular mixed drinks

Popular drink recipes in this category...


1. Batida Abacaxi
2. Batida de Coco
3. Batida de Maracuja
4. Batida Mango
5. Batidas Frozen
6. Brazilian Mango
7. Caipirinha
8. Copacabana
9. Nightboat to Brazil
10. Nightboat to Recife


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