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Bermuda Rum Swizzle recipe 8 oz Gosling's® Black Seal rum 6 dashes Angostura® bitters juice of 2 lemons crushed ice 5 oz pineapple juice 5 oz orange juice 2 oz grenadine syrup Stir or shake vigorously until a frothing head appears. Strain into sour glasses. Garnish with a slice of orange or a Maraschino Cherry. Serve in: Sour Glass | Bermuda Triangle recipe Add ingredients over ice, stir gently and garnish with a fresh orange slice. 10% (20 proof) Serve in: Highball Glass |
Dark and Stormy recipe Pour rum over ice, add ginger ale, and stir. NOTE: You can substitute any dark or spiced rum. 8% (16 proof) Serve in: Collins Glass | Dark and Stormy #2 recipe Pour rum into a tall glass over ice. Pour ginger beer over it. Squeeze in lime and drop slice in. Serve. Serve in: Collins Glass |
Peach Melissa recipe 1 1/2 oz Gosling's® Black Seal rum 1/2 oz simple syrup 1 oz fresh orange juice 1/4 oz fresh lemon juice 1 oz peach puree Shake all ingredients with ice and strain into a cocktail glass. Garnish with a slice of peach, and serve. 14% (28 proof) Serve in: Cocktail Glass | |
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Popular drink recipes in this category...
1. Bermuda Rum Swizzle
2. Bermuda Triangle
3. Dark and Stormy
4. Dark and Stormy #2
