Cocktails > by base-ingredient > rum-based > by brand > Havana Club®
Havana Club aged rum-based cocktails
1/1
1-5 of 5 recipes
Baduizm recipe Shake with ice strain into cocktail glass. Sprinkle with grated chocolate. 24% (48 proof) Serve in: Cocktail Glass | Centenario recipe 1 oz Havana Club® Anejo Reserva rum 1/2 oz Havana Club® 7 Years rum 1/2 oz triple sec 1/4 oz coffee liqueur 1 tsp grenadine syrup 1/2 tsp lime juice Stir ingredients and strain into an old-fashioned glass filled with broken ice. Garnish with a sprig of mint and fruit. 32% (64 proof) Serve in: Old-Fashioned Glass |
Fidel Castro recipe Fill the glass with ice. Add the rum and lime juice. Fill with ginger ale. Serve in: Collins Glass | Palmera recipe 1 1/2 oz Havana Club® white rum 1 1/2 oz medium white wine 3/4 oz pineapple juice 1/2 tsp grenadine syrup 1/2 tsp lime juice Shake and strain over one large ice cube in a wine glass. 19% (38 proof) Serve in: White Wine Glass |
White Sands recipe 2 oz Havana Club® 7 Years rum 1 tsp creme de bananes 1/2 tsp coffee liqueur 2/3 oz lime juice 2/3 oz pineapple juice Shake and strain into a frosted cocktail glass. Garnish with a slice of pineapple and a cherry, and serve. 24% (48 proof) Serve in: Cocktail Glass | |
Cocktails
Shots
Punches
Liqueurs
Non-Alcoholic
Beer & Ale
Coffee & Tea
Glossary
Bartender guide
Shaking/stirring
Terminology
Measurements
Glassware
Drinking games
Get the widget
Custom Bar
