Other-based cocktail recipes

Absinthe Cocktail recipe

Shake well with cracked ice. Strain into cocktail glass.

Absinthe Curacao Frappe recipe

Stir ingredients and pour over crushed ice in a deep-saucer champagne glass. Add an orange slice.

Absinthe Flip recipe

Shake ingredients well with ice. Strain into a prechilled Delmonico glass. Sprinkle nutmeg on top.

Absinthe Martini recipe

Stir well with ice. Strain into a prechilled cocktail glass. Very pleasant with an onion stuffed olive. Some bartenders pour a soucon of Absinthe into the glass, swirl it around and then add the martini.

Absinthe Minded Martini recipe

Properly chill 1 cocktail glass. In mixing glass with ice, pour gin and absinthe, and stir. In your cocktail glass, roll 1/2 oz of dry vermouth and throw away the excess. Strain other ingredients into cocktail glass and float 1/2 oz of grand marnier over top. Garnish with orange peel.

Absinthe Suissesse recipe

Shake with ice and strain into a cocktail glass.

Bleeding Heart recipe

Pour both ingredients into an old-fashioned glass, and serve.

Brown Eye Opener recipe

Mix all five together then chill.

Charlie Shaker recipe

Add aquavit and Charleston Follies and stir it with ice. Add lime and tonic water. Fresh up with slice of lemon and red cocktail berry.

Cherry Coke From Hell recipe

Pour everclear and cherry liqueur over ice cubes in a highball glass. Fill with coke, stir if necessary, and serve.

Chuhai recipe

Pour the shochu and soda water into a cocktail glass. Add the lemon juice, and serve. Add lime or orange juice as an optional extra.

Cloudberry Dream recipe

Add ingredients to an ice-filled old-fashioned glass, stir, and garnish with cranberries.

Danish Martini recipe

Shake ingredients with cracked ice in a cocktail shaker. Strain into a chilled cocktail glass, garnish with an olive, and serve.

Elixir de Menthe recipe

Allow the mint sprigs to infuse for 2-3 minutes in a saucepan with the boiling water. Add the honey and stir well. Allow to cool. Once cooled, filter the mixture into a collins glass filled with ice cubes, and serve.

Far East recipe

Shake with ice, and strain into an old-fashioned glass over ice cubes. Garnish with a slice of orange and a speared cocktail cherry, and serve with two straws.

Fruit Explosion recipe

Add all ingredients to a blender, and blend well. Pour over finely shaven ice in a highball glass. Garnish with a strawberry and a slice of banana, and serve.

Green Fairy recipe

Shake thoroughly with ice and strain into a cocktail glass.

IAS-Special recipe

mix aquavit and banana liqueur insert dash with lime fill up with 7-up Served with ice cubes strawberry

Killer Koolaid recipe

Pour your shot of everclear into a rocks glass and fill the rest of glass with (FP) pucker.

Lime Chu-Hai recipe

Pour the shochu and lime juice over ice. Stir, and fill the glass with soda water.

London Fog #2 recipe

Frappe in a highball glass.

Neon Neutron recipe

Pour all ingredients into a highball glass filled with ice cubes. Stir. Garnish with a maraschino cherry, and serve.

Ojen Cocktail recipe

Pour the ojen, peychaud bitters, sugar and water into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Orange Demon recipe

Pour the orange juice into a cocktail glass. Mix in the everclear and the cointreau, and serve.

Pimp & Hoe recipe

Pour the liquor into a cocktail glass. Add the orange and lemon juice, stir briefly, and serve.

Rosalind Russell recipe

Stir and strain into a cocktail glass. Add a twist of lemon, and serve.

Sailor Mercury recipe

Shake with ice and strain into a brandy snifter.

Sea Fizz recipe

Shake with ice and strain into a highball glass and fill with seltzer.

Shimmers recipe

Pour the st. hallvard over ice (on the rocks) in an old-fashioned glass, then add aquavit. Add a lemon twist, and serve.

The Kristy recipe

Put all together in a glass and stir. May put ice cubes in after mixed, or put in blender to make frozen drink.

Viking Blood recipe

Pour aquavit and tia maria over ice cubes in a highball glass. Fill with sprite or 7-up, stir, and serve.