Don Giovanni recipe Pour liquids into a champagne saucer. Add a dollop of whipped cream to the center, sprinkle with chocolate shavings, and serve. 12% (24 proof) Serve in: Champagne Saucer | Mocha Flip recipe Shake well and strain into a wine glass three-quarters filled with crushed ice. Sprinkle with grated nutmeg and serve. 15% (30 proof) Serve in: White Wine Glass |
Mozart Cola recipe Pour liquids into a hurricane glass, and add a scoop of ice cream on top. Sprinkle with chocolate shavings, add straws, and serve. 3% (6 proof) Serve in: Hurricane Glass | Mozart Milkshake recipe 4 cl Mozart® Original chocolate liqueur 250 ml cold milk 1 tbsp sugar 1 tsp cocoa powder 3 tsp coffee powder Shake or blend ingredients and pour into a tall glass. Sprinkle with grated chocolate, add a straw, and serve. 2% (4 proof) Serve in: Collins Glass |
Mozart Mint recipe Serve on the rocks in a tall glass. Garnish with a sprig of mint. 21% (42 proof) Serve in: Champagne Tulip | Mozart Orange recipe Stir ingredients together in a mixing glass. Pour over ice cubes in a highball glass, add a straw, and serve. Serve in: Highball Glass |
Mozart Sonatine recipe Pour the chocolate liqueur over ice cubes in an old-fashioned glass. Add grand marnier, garnish with a slice of orange, and serve. 21% (42 proof) Serve in: Old-Fashioned Glass | Mozartus recipe 1 1/2 oz Mozart® Original chocolate liqueur 1 1/2 oz Bailey's® Irish cream 3/4 oz Kahlua® coffee liqueur Shake and strain into a cocktail glass. Garnish with a slice of star-fruit. 20% (40 proof) Serve in: Cocktail Glass |
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