A. J. recipe Shake ingredients with ice, strain into a cocktail glass, and serve. 24% (48 proof) Serve in: Cocktail Glass | Ambrosia recipe Combine and shake all ingredients (except champagne). Pour contents into a highball glass over ice cubes. Fill with chilled champagne, stir lightly, and serve. Serve in: Highball Glass |
Apple Blow recipe 1 1/2 oz Applejack® brandy 1 tbsp lemon juice 1 egg white 1 tsp powdered sugar 1 oz apple juice 6 oz club soda Pour the brandy, lemon juice, egg white, sugar and apple juice into a cocktail shaker half-filled with ice cubes. Shake well. Strain over a few ice cubes in a collins glass. Add club soda, and serve. Serve in: Collins Glass | Apple Rouge recipe Pour both the Dubonnet wine and the Applejack brandy into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve. 26% (52 proof) Serve in: Cocktail Glass |
Apple Toddy recipe Place the baked apple, sugar and applejack into a glass or mug. Fill the glass two-thirds full with boiling water, and grate a little nutmeg on top. Serve in: Mug | Applecar recipe Shake all ingredients with ice, strain into a cocktail glass, and serve. 23% (46 proof) Serve in: Cocktail Glass |
Applejack Cocktail recipe Pour the Applejack brandy, grenadine and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. 22% (44 proof) Serve in: Cocktail Glass | Applejack Collins recipe 2 oz Applejack® brandy 1 oz fresh lemon juice 1/2 tsp superfine sugar 4 dashes orange bitters soda water Pour the Applejack brandy, lemon juice, sugar and orange bitters into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled collins glass. Top with soda water, to taste, and serve. Serve in: Collins Glass |
Applejack Daisy recipe Pour Applejack brandy, lime juice, grenadine and sugar into a cocktail shaker half-filled with cracked ice. Shake well. Strain into a chilled cocktail glass. Garnish with a slice of lemon and a maraschino cherry, and serve. 25% (50 proof) Serve in: Cocktail Glass | Applejack Manhattan recipe Pour the Applejack brandy, vermouth and orange bitters into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a chilled cocktail glass. Garnish with a maraschino cherry, and serve. 34% (68 proof) Serve in: Cocktail Glass |
Applejack Sour recipe Pour the brandy, lemon juice and sugar into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass. Top with soda water, garnish with a lemon wedge, and serve. 24% (48 proof) Serve in: Highball Glass | Blessed Event recipe 2 oz Applejack® brandy 2 oz benedictine herbal liqueur 1 dash Curacao orange liqueur 3/4 oz fresh lime juice Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. 33% (66 proof) Serve in: Cocktail Glass |
Dressed Up Like A Dogs Dinner ... 1 oz Irish cream 1 oz Kahlua® coffee liqueur amaretto almond liqueur 6 oz hot chocolate 1 1/2 oz brandy 1 oz Applejack® brandy 1 oz sweet vermouth In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass. Serve in: Cocktail Glass | Jack Me Off recipe Pour the Applejack brandy and Midori melon liqueur into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes. Fill with 7-up, and serve. 14% (28 proof) Serve in: Highball Glass |
Jack Rose recipe Shake with crushed ice and strain into a cocktail glass. 20% (40 proof) Serve in: Cocktail Glass |
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Popular drink recipes in this category...
1. A. J.
2. Ambrosia
3. Applecar
4. Applejack Collins
5. Applejack Manhattan
6. Dressed Up Like A Dogs...
7. Jack Me Off
8. Jack Rose