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Cocktail recipes with Midori Melon Liqueur



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1-34 of 34 recipes
Alligator recipe

Fill glass half way with ice. Add o.j. and Midori and give a little stir.

7% (14 proof)
Serve in: Cocktail Glass

Alligator Piss recipe

Shake, strain into glass.

24% (48 proof)
Serve in: Old-Fashioned Glass

Belinda's Fuzzy Melon recipe

Shake and strain into a highball glass.

Serve in: Highball Glass

Carpet Licker recipe

Pour the Chardonnay, Midori melon liqueur, Southern Comfort and Dr. Pepper into an old-fashioned glass 1/4 filled with ice cubes. Stir well. Top with whipped cream, and sprinkle with hundreds and thousands.

Serve in: Old-Fashioned Glass

Electric Popsicle recipe

Pour both the melon liqueur and blue curacao in the collins glass and fill with 7-up. Place the slice of lime on the top of the glass.

Serve in: Collins Glass

Field of Hearts recipe

In a cocktail glass, layer the strawberry liqueur onto the midori. Shake and strain frangelico, and layer onto the strawberry liqueur. On top of the creamy layer, add a couple of drops of red or pink food dye, run a toothpick through the center of each drop to create a heart shape. Garnish with an open strawberry.

14% (28 proof)
Serve in: Cocktail Glass

Frozen Midori Sour recipe

Mix all ingredients in a blender with enough ice to freeze. Serve in a tall glass with a lime twist garnish.

5% (10 proof)
Serve in: Collins Glass

Fuzzy Chartreuse recipe

Fill glass half full with crushed ice. Add midori, then fill glass the rest of the way full with ginger ale. This should result in a chartreuse colored drink. Add more midori to your taste.

Serve in: Hurricane Glass

Fuzzy Melon Ball recipe

Pour the Midori melon liqueur and peach schnapps into a highball glass filled with ice cubes. Fill with orange juice, stir and serve.

3% (6 proof)
Serve in: Highball Glass

Giraffe snot recipe

Combine all ingredients (except passion-fruit) in a blender. Blend well and stop. Add passion-fruit, blend again quickly in order to keep seeds intact. Pour into cocktail glasses, and serve.

6% (12 proof)
Serve in: Cocktail Glass

Green Alien recipe

Shake midori, lemon juice and lime juice with ice, and pour into a highball glass filled with ice. Fill up with sprite and soda to taste. Garnish with a lime wedge and add a straw.

Serve in: Highball Glass

Green Lantern recipe
1/3 part Midori® melon liqueur
1/3 part fresh orange juice
1/3 part 7-Up® soda

Mix all ingredients together in order, shake once and pour into a glass.

Serve in: Hurricane Glass

Japanese Slipper recipe

Combine equal parts of each ingredient in a cocktail glass. Stir, and serve.

21% (42 proof)
Serve in: Cocktail Glass

Jimmy.A Special recipe

Pour the liqueurs into a cocktail glass. Add lemonade, and serve.

36% (72 proof)
Serve in: Collins Glass

Kellikilla recipe

Pour Midori melon liqueur over ice in a highball glass. Add Sprite, pineapple juice and cranberry juice on top.

9% (18 proof)
Serve in: Highball Glass

King Willy recipe

Pour the melon liqueur onto two ice cubes in a highball glass. Add a few drops of green curacao, and fill with 7-up or sprite. Pour a few drops of grenadine in a way that will look like its shaping a stripe down the drink.

Serve in: Highball Glass

Mel's Swing recipe

Shake all three ingredients with ice cubes in a cocktail shaker. Strain into a highball glass, and serve.

7% (14 proof)
Serve in: Highball Glass

Melon Sour recipe

Pour ingredients into a cocktail glass, stir and serve.

11% (22 proof)
Serve in: Cocktail Glass

Melonade recipe

Add to an ice filled old-fashioned glass. Garnish with a green cherry.

9% (18 proof)
Serve in: Old-Fashioned Glass

Midori Alexander recipe

Shake all ingredients with ice and strain into a brandy snifter. Garnish with a maraschino cherry, and serve.

13% (26 proof)
Serve in: Brandy Snifter

Midori Cocktail recipe

Pour the Midori melon liqueur into a champagne saucer. Top with champagne, and serve.

14% (28 proof)
Serve in: Champagne Saucer

Midori Sour recipe

Fill a highball glass with ice. Add the midori, sour mix and sprite, give a quick stir, and add cherries.


3% (6 proof)
Serve in: Highball Glass

Midori Sour #2 recipe

Pour midori into a highball glass, add sweet and sour until three-quarters full, and fill with sprite. Stir.

Serve in: Highball Glass

Midori Sour Ultra recipe

Mix ingredients in a boston shaker with cracked ice. In a highball glass or champagne flute (optional), fill glass three quarters full with ice. Pour one tablespoon of cherry juice into the glass before pouring in mixed ingredients. Garnish with two maraschino cherries and lemon wedge. Drink through a straw.

8% (16 proof)
Serve in: Highball Glass

Midori Sunrise recipe

Mix one part of midori (or equivalent melon liqueur) with one part orange juice. Add a splash of grenadine syrup, and serve.

Serve in: Cocktail Glass

Mile Highball recipe

Pour into a highball glass three-quarters filled with ice. Add lemon twist and serve.

7% (14 proof)
Serve in: Highball Glass

My Sweet Midori recipe

Pour the Midori melon liqueur into a highball glass filled with ice cubes. Fill with ginger ale, squeeze in the juice from 2 or 3 lime wedges, and serve.

3% (6 proof)
Serve in: Highball Glass

Neon Tower recipe

Shake and strain into an ice-filled collins glass, and add slice. Garnish with a slice of lemon, and serve with straws.

11% (22 proof)
Serve in: Collins Glass

Nerds recipe

Pour midori and blue curacao into a highball glass with a few ice cubes. Fill with lemonade.

Serve in: Highball Glass

Pascal recipe

Pour licor 43 and midori into a cocktail glass. Fill with milk, add ice, and serve.

Serve in: Cocktail Glass

Rainbow Orgy recipe

Pour the Midori melon liqueur, strawberry liqueur and banana liqueur into a cocktail shaker one-third filled with ice cubes. Shake well, and pour entire contents into a highball glass. Top with orange juice, and serve.

5% (10 proof)
Serve in: Highball Glass

Scope #2 recipe

Place ice in a tin then pour 1/2 oz. of Midori melon liqueur and 1/2 oz. of Rumple Minze. Shake and then strain into a rocks glass.

36% (72 proof)
Serve in: Old-Fashioned Glass

Skinny Dipper recipe

Mix ingredients and serve in a tall glass over ice.

5% (10 proof)
Serve in: Collins Glass

Zimadori Zinger recipe

Pour Zima in a collins glass over ice and then pour the shot of Midori - don't stir. Garnish with a cherry.

6% (12 proof)
Serve in: Collins Glass

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