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Coolers, cooler drink recipes



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1-30 of 30 recipes
Apricot Cooler recipe

Pour ingredients into an ice-filled collins glass. Add a lemon spiral to finish.

8% (16 proof)
Serve in: Collins Glass

Bourbon Cooler recipe

Pour the bourbon and the soda into a highball glass almost filled with ice cubes. Stir well. Garnish with the lemon wedge.

13% (26 proof)
Serve in: Highball Glass

Brandy Cooler recipe
2 oz brandy
4 oz lemon-lime soda
1 lemon wedge

Pour the brandy and the soda into a highball glass almost filled with ice cubes. Stir well. Garnish with the lemon wedge.

13% (26 proof)
Serve in: Highball Glass

Bridesmaid Cooler recipe

Pour into a collins glass filled with ice and a lemon spiral.

10% (20 proof)
Serve in: Collins Glass

Castro Cooler recipe

Pour ingredients into a collins glass filled with crushed ice. Drop in a spiral of lime. Garnish with a slice of orange, and serve with a straw.

16% (32 proof)
Serve in: Collins Glass

Chartreuse Cooler recipe

Pour into a collins glass filled with ice. Drop in an orange spiral, and serve.

5% (10 proof)
Serve in: Collins Glass

Citronella Cooler recipe

Pour ingredients into a highball glass half filled with ice and stir well. Garnish with a lemon wedge and serve.

6% (12 proof)
Serve in: Highball Glass

Country Club Cooler recipe
2 oz dry vermouth
carbonated water
1/2 tsp grenadine syrup
1 orange spiral
1 twist lemon peel

Pour grenadine and carbonated water into a collins glass and stir. Add ice cubes and dry vermouth. Fill with carbonated water and stir again. Add the twist of lemon peel and the orange spiral so that the end dangles over rim of glass.

Serve in: Collins Glass

Crocodile Cooler recipe

Pour over ice and mix well. Garnish with a lime wheel and a straw.

12% (24 proof)
Serve in: Red Wine Glass

Curacao Cooler recipe

Pour into a collins glass filled with ice. Add a spiral of lime, and serve.

8% (16 proof)
Serve in: Collins Glass

Gin Cooler recipe
2 oz gin
carbonated water
1/2 tsp powdered sugar
1 orange spiral
1 twist lemon peel

Stir powdered sugar and 2 oz. carbonated water in a collins glass. Fill glass with ice and add gin. Fill with carbonated water and stir. Add the lemon peel and the orange spiral so that the end of the orange spiral dangles over rim of glass.

Serve in: Collins Glass

Gorky Park Cooler recipe

Shake or blend over ice and pour into a large, chilled wine goblet. Add ice cubes if necessary and garnish with a pineapple slice.

12% (24 proof)
Serve in: Wine Goblet

Harvard Cooler recipe
2 oz apple brandy
1/2 tsp powdered sugar
1 orange spiral
1 twist lemon peel
carbonated water

Pour 2 oz. carbonated water into a collins glass. Add powdered sugar and stir. Add ice cubes and apple brandy. Fill with carbonated water and stir again. Add the twist of lemon peel and the spiral of orange so that the end dangles over rim of glass.

Serve in: Collins Glass

Honolulu Cooler recipe

Pack a tall glass with crushed ice, add lime juice and southern comfort. Fill with pineapple juice and stir.

Serve in: Collins Glass

Klondike Cooler recipe

Mix powdered sugar and 2 oz. carbonated water in a collins glass. Fill glass with ice and add blended whiskey. Fill with carbonated water and stir. Add twist of lemon peel and orange spiral so that the end dangles over rim of glass.

Serve in: Collins Glass

Lone Tree Cooler recipe
2 oz gin
1 tbsp dry vermouth
1/2 tsp powdered sugar
1 orange spiral
1 twist lemon peel
carbonated water

Stir powdered sugar and 2 oz. carbonated water in a collins glass. Fill with ice, add gin and vermouth, and stir. Fill with carbonated water and stir again.

Add the twist of lemon peel and the orange spiral so that the end dangles over the rim of the glass.

Serve in: Collins Glass

Normandy Cooler recipe

Pour into a collins glass with ice. Add a spiral of lemon, and serve.

10% (20 proof)
Serve in: Collins Glass

Pineapple Cooler recipe

Pour white wine, pineapple juice, powdered sugar and two-ounces of carbonated water into a collins glass and stir. Add ice cubes, fill with carbonated water, and stir again. Garnish with a twist of lemon peel and an orange spiral over the rim.

Serve in: Collins Glass

Polar Bear Cooler recipe

Pour into a collins glass filled with broken ice and add a spiral of lemon. Garnish with an orange wedge and cherry. Serve with straws.

12% (24 proof)
Serve in: Collins Glass

Raspberry Cooler recipe

Pour the raspberry vodka and soda into a highball glass almost filled with ice cubes. Stir well, and serve.

11% (22 proof)
Serve in: Highball Glass

Remmsen Cooler recipe
2 oz gin
3/4 oz sugar syrup
5 oz soda water

Pour into an ice-filled collins glass with a spiral of lemon peel, and serve.

10% (20 proof)
Serve in: Collins Glass

Remsen Cooler recipe

Pour two ounces of carbonated water into a collins glass, add sugar and stir. Add ice cubes, gin, and fill with carbonated water. Stir again, and garnish with a twist of lemon and a spiral of orange on the rim.

Serve in: Collins Glass

Rock and Rye Cooler recipe

Shake vodka, rock and rye, and lime juice with ice. Strain into a ice filled collins glass, top with lemon soda and stir gently. Garnish with a slice of lime, and serve.

Serve in: Collins Glass

Rum Cooler recipe

Pour rum and soda into a collins glass almost-filled with ice cubes. Stir well, garnish with a lemon wedge, and serve.

13% (26 proof)
Serve in: Collins Glass

San Juan Cooler recipe

Fill a highball glass with ice.

Add rum and dry vermouth. Fill with pineapple juice and serve.

10% (20 proof)
Serve in: Highball Glass

Scotch Cooler recipe

Pour scotch and creme de menthe over ice cubes in a highball glass. Fill with carbonated water, stir, and serve.

Serve in: Highball Glass

Sporran Cooler recipe

Pour into an ice-filled collins glass with a spiral of lemon peel, and serve.

11% (22 proof)
Serve in: Collins Glass

Summer Cooler recipe

Pour orange juice over ice in a collins glass, and add angostura bitters. Fill with 7-up, stir, and serve.

0% (0 proof)
Serve in: Collins Glass

Tod's Cooler recipe

Pour into an ice-filled collins glass. Add a spiral of lemon peel, and serve.

12% (24 proof)
Serve in: Collins Glass

Traffic Light Cooler recipe

In a pilsner glass filled with ice cubes, first pour the melon liqueur, then the tequila to create a green layer. Add sour mix. Slowly pour orange juice against side of glass to create the yellow layer. Add a few more ice cubes, if needed. Carefully float the sloe gin on top for the red layer. Garnish with a cherry and lemon and lime wheels. Stir just before drinking.

16% (32 proof)
Serve in: Beer Pilsner

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popular mixed drinks

Popular drink recipes in this category...


1. Brandy Cooler
2. Castro Cooler
3. Curacao Cooler
4. Gin Cooler
5. Gorky Park Cooler
6. Honolulu Cooler
7. Klondike Cooler
8. Raspberry Cooler
9. Scotch Cooler


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