Coolers, cooler drink recipes

Apricot Cooler recipe

Pour ingredients into an ice-filled collins glass. Add a lemon spiral to finish.

Bourbon Cooler recipe

Pour the bourbon and the soda into a highball glass almost filled with ice cubes. Stir well. Garnish with the lemon wedge.

Brandy Cooler recipe

Pour the brandy and the soda into a highball glass almost filled with ice cubes. Stir well. Garnish with the lemon wedge.

Bridesmaid Cooler recipe

Pour into a collins glass filled with ice and a lemon spiral.

Castro Cooler recipe

Pour ingredients into a collins glass filled with crushed ice. Drop in a spiral of lime. Garnish with a slice of orange, and serve with a straw.

Chartreuse Cooler recipe

Pour into a collins glass filled with ice. Drop in an orange spiral, and serve.

Citronella Cooler recipe

Pour ingredients into a highball glass half filled with ice and stir well. Garnish with a lemon wedge and serve.

Country Club Cooler recipe

Pour grenadine and carbonated water into a collins glass and stir. Add ice cubes and dry vermouth. Fill with carbonated water and stir again. Add the twist of lemon peel and the orange spiral so that the end dangles over rim of glass.

Crocodile Cooler recipe

Pour over ice and mix well. Garnish with a lime wheel and a straw.

Curacao Cooler recipe

Pour into a collins glass filled with ice. Add a spiral of lime, and serve.

Gin Cooler recipe

Stir powdered sugar and 2 oz. carbonated water in a collins glass. Fill glass with ice and add gin. Fill with carbonated water and stir. Add the lemon peel and the orange spiral so that the end of the orange spiral dangles over rim of glass.

Gorky Park Cooler recipe

Shake or blend over ice and pour into a large, chilled wine goblet. Add ice cubes if necessary and garnish with a pineapple slice.

Harvard Cooler recipe

Pour 2 oz. carbonated water into a collins glass. Add powdered sugar and stir. Add ice cubes and apple brandy. Fill with carbonated water and stir again. Add the twist of lemon peel and the spiral of orange so that the end dangles over rim of glass.

Honolulu Cooler recipe

Pack a tall glass with crushed ice, add lime juice and southern comfort. Fill with pineapple juice and stir.

Klondike Cooler recipe

Mix powdered sugar and 2 oz. carbonated water in a collins glass. Fill glass with ice and add blended whiskey. Fill with carbonated water and stir. Add twist of lemon peel and orange spiral so that the end dangles over rim of glass.

Lone Tree Cooler recipe

Stir powdered sugar and 2 oz. carbonated water in a collins glass. Fill with ice, add gin and vermouth, and stir. Fill with carbonated water and stir again.

Add the twist of lemon peel and the orange spiral so that the end dangles over the rim of the glass.

Normandy Cooler recipe

Pour into a collins glass with ice. Add a spiral of lemon, and serve.

Pineapple Cooler recipe

Pour white wine, pineapple juice, powdered sugar and two-ounces of carbonated water into a collins glass and stir. Add ice cubes, fill with carbonated water, and stir again. Garnish with a twist of lemon peel and an orange spiral over the rim.

Polar Bear Cooler recipe

Pour into a collins glass filled with broken ice and add a spiral of lemon. Garnish with an orange wedge and cherry. Serve with straws.

Raspberry Cooler recipe

Pour the raspberry vodka and soda into a highball glass almost filled with ice cubes. Stir well, and serve.

Remmsen Cooler recipe

Pour into an ice-filled collins glass with a spiral of lemon peel, and serve.

Remsen Cooler recipe

Pour two ounces of carbonated water into a collins glass, add sugar and stir. Add ice cubes, gin, and fill with carbonated water. Stir again, and garnish with a twist of lemon and a spiral of orange on the rim.

Rock and Rye Cooler recipe

Shake vodka, rock and rye, and lime juice with ice. Strain into a ice filled collins glass, top with lemon soda and stir gently. Garnish with a slice of lime, and serve.

Rum Cooler recipe

Pour rum and soda into a collins glass almost-filled with ice cubes. Stir well, garnish with a lemon wedge, and serve.

San Juan Cooler recipe

Fill a highball glass with ice.

Add rum and dry vermouth. Fill with pineapple juice and serve.

Scotch Cooler recipe

Pour scotch and creme de menthe over ice cubes in a highball glass. Fill with carbonated water, stir, and serve.

Sporran Cooler recipe

Pour into an ice-filled collins glass with a spiral of lemon peel, and serve.

Summer Cooler recipe

Pour orange juice over ice in a collins glass, and add angostura bitters. Fill with 7-up, stir, and serve.

Tod's Cooler recipe

Pour into an ice-filled collins glass. Add a spiral of lemon peel, and serve.

Traffic Light Cooler recipe

In a pilsner glass filled with ice cubes, first pour the melon liqueur, then the tequila to create a green layer. Add sour mix. Slowly pour orange juice against side of glass to create the yellow layer. Add a few more ice cubes, if needed. Carefully float the sloe gin on top for the red layer. Garnish with a cherry and lemon and lime wheels. Stir just before drinking.