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Spice flavored short-drink recipes



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1-32 of 32 recipes
Acapulco Clam Digger recipe

Mix over cracked ice in an lowball glass. Garnish with a slice of lemon. Note: you can substitute Clamato juice (6 oz.) for the tomato juice and the clam juice.

Serve in: Old-Fashioned Glass

Alexi's Spicy Bloody Mary recipe

Add vodka, sauces, pickle juice and brine to a mug full of ice. Fill with tomato juice. Add salt, pepper and celery salt to taste. Pour mixture back and fourth between two glasses to mix it well. Garnish with olives, a pickle and a slice of lime.

Serve in: Mug

Algonquin Bloody Mary recipe
2 oz vodka
4 oz tomato juice
juice of 1/2 limes
1 1/2 tsp Worcestershire sauce
6 dashes Tabasco® sauce
salt
pepper
1 lime wedge

Add vodka, juices and sauce to a shaker with ice, adding salt and pepper to taste. Shake vigorously. Strain over ice cubes into a highball glass and add a lime wedge.

Serve in: Highball Glass

Blackula recipe

Pour Blavod Vodka in hurricane glass with ice. Pour in Bloody Mary mix. Add jalepeno pickle for spicy taste.

8% (16 proof)
Serve in: Hurricane Glass

Bloody Biker recipe

Combine all ingredients in a shaker and shake until well blended. Pour over ice in an old-fashioned glass, and serve.

This will cure the serious rider of whatever malady the night before has put upon them. Prepare to sweat.

11% (22 proof)
Serve in: Old-Fashioned Glass

Bloody Bull recipe
1 oz vodka
1/2 glass tomato juice
1/2 glass beef bouillon
1 slice lime
1 lemon wedge

Pour vodka, tomato juice, and beef bouillon over ice in a highball glass and stir. Add the slice of lime and the wedge of lemon and serve.

Serve in: Highball Glass

Bloody Butrum recipe
2 oz vodka
2 dashes celery salt
1 pinch dry dill
2 dashes ground peppers
2 dashes Tabasco® sauce
3 dashes Worcestershire sauce
4 oz clamato juice
2 lime wedges

Roll all ingredients in a mixing glass with ice. Strain into a pint glass over ice, and serve.

Serve in: Beer Mug

Bloody Caesar recipe

Rim tall glass with celery salt, fill with ice and ingredients. Garnish with a celery stick, straw, and lime.

Serve in: Collins Glass

Bloody Maria recipe

Shake all ingredients (except lemon slice) with cracked ice and strain into an old-fashioned glass over ice cubes. Add the slice of lemon and serve.

Serve in: Old-Fashioned Glass

Bloody Mary recipe
1 oz Smirnoff® No. 21 Vodka
3 oz tomato juice
2 red hot sauce
2 green hot sauce
1 dash Worcestershire sauce
0.5 oz lemon juice
1 pinch salt
1 pinch peppers
1 stalk celery

Add Smirnoff No.21 Vodka, tomato juice, red hot sauce, green hot sauce, worchester sauce, lemon juice, pinch of salt, pinch of pepper. <BR> <BR> Pour back and forth between two mixing glasses. <BR> <BR> Strain into an ice-filled highball glass. <BR> <BR> Garnish with celery stalk. <BR> <BR>

Serve in: Highball Glass

Bloody Mary Jolly Style recipe

Add together in an old-fashioned glass, and stir. Garnish with a lemon or lime wedge, a chunk of cheese and an olive.

Serve in: Old-Fashioned Glass

Bloody O.J. recipe

Pour ingredients over two crushed ice cubes in an old-fashioned glass. Stir, and decorate with a bloody glove if available.

13% (26 proof)
Serve in: Old-Fashioned Glass

Bloody Sun recipe

Add gin, orange liqueur and cointreau to a shaker. Fill with orange juice, and shake well. Pour into a glass filled with ice cubes and serve.

Serve in: Old-Fashioned Glass

Bloody Tampon recipe

Mix Yukon Jack, tequila, and vodka (all chilled) in a cocktail glass. Add room temperature V-8 tomato juice without mixing. Strain irish cream on top and then splash with lemon juice to curdle giving drink a cotton-like texture.

30% (60 proof)
Serve in: Cocktail Glass

Bull Shot recipe
1 1/2 oz vodka
1 dash orange juice
4 dashes Tabasco® sauce
1 dash peppers
4 oz beef bouillon

Combine ingredients in a mixing glass and shake well. Strain into a pint glass over ice, garnish with a twist of orange peel, and serve.

10% (20 proof)
Serve in: Beer Mug

Bullshot #4 recipe

Add all ingredients to a cocktail shaker or pitcher with several ice cubes and stir. Strain into glass straight up or on the rocks and garnish with a stick of celery.

17% (34 proof)
Serve in: Cocktail Glass

Caesar Cocktail recipe
1 1/2 oz vodka
fill with clamato juice
3 dashes Tabasco® sauce
3 dashes Worcestershire sauce

Line the rim of a glass with salt and pepper. Over ice, add vodka, fill with clamato juice, then add the remaining ingredients. Garnish with a celery stick. Add more tabasco sauce if desired.

Serve in: Highball Glass

Chinese Mary recipe

Make like a Bloody Mary, improvising with ingredients until you find your preferred taste and texture. Try adding extra vodka to thin out the sauce a little. When heated, this also makes a great sauce for food.

Serve in: Old-Fashioned Glass

Clamato Cocktail recipe

Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.

10% (20 proof)
Serve in: Old-Fashioned Glass

Cooch Behar recipe

Pour into an old-fashioned glass three-quarters filled with broken ice, and serve.

13% (26 proof)
Serve in: Old-Fashioned Glass

Creole recipe

Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.

Serve in: Old-Fashioned Glass

Deer Killer recipe

Mix all drinks in a blender, You can add 8 cubes of ice to chill the drink and give it more of a body. Add the hot melting butter (or the schnapps) right before you drink. Makes enough for at least 10 people.

39% (78 proof)
Serve in: Mason Jar

Don's Bloody Mary recipe

Put 4 or 5 ice cubes in a large old-fashioned glass and fill 3/4 full with Clamato juice. (Clamato may be mixed 1/2 and 1/2 with any other favorite tomato or veggie juice). Add the vodka, Worcestershire, Tabasco, and Horseradish and stir thoroughly with a spoon or swizzle.

Twist the lime slice over the glass edge and stick a scallion in as a casual stirrer and delicious finish to the drink.

Serve in: Old-Fashioned Glass

Fireball recipe

Mix the schnapps, southern comfort and tabasco sauce. Pour into cocktail glass. Garnish with a cherry.

30% (60 proof)
Serve in: Cocktail Glass

Flaming Anus recipe

Combine all ingredients in mug. Let stand until room temperature. Enjoy!

40% (80 proof)
Serve in: Beer Mug

Hell Mary recipe

Add ingredients to a shaker, fill with V8 juice and shake vigorously. Add black pepper to taste. Serve in a collins glass filled with ice, and garnish with celery and a lemon wedge.

Serve in: Collins Glass

Hot Lunch recipe

Mix all ingredients in a cocktail glass. Garnish with a small pickle. Light contents of glass on fire. Tilt head back and have your buddy pour it into your mouth (very carefully). Have four more hot lunches and go to bed. You have no business going anywhere after the abuse you just gave yourself.

74% (148 proof)
Serve in: Cocktail Glass

Klingon Blood Wine recipe

Add tabasco sauce to an ice-filled beer mug/glass. Pour in the tequila, rum and grenadine, and fill with cranberry juice. Shake twice and serve.

Serve in: Beer Mug

Mud and Blood recipe

Shake with ice, strain into a large highball glass, and serve.

9% (18 proof)
Serve in: Highball Glass

Sid Vicious recipe

Pour whiskey, gin, vermouth over ice and stir. Strain into an old-fashioned glass, add bitters and worcestershire sauce. Garnish with poppy seeds.

37% (74 proof)
Serve in: Old-Fashioned Glass

Simon Sez Seazar recipe
juice of 1 limes
2 dashes salt
2 dashes peppers
2 dashes celery salt
2 dashes cayenne peppers
3 dashes Tabasco® sauce
3 dashes Worcestershire sauce
2 1/2 oz Absolut® Peppar vodka
6 - 8 oz Mott's® clamato juice
ice

Shake and serve in a hurricane glass with a salted rim. Garnish with a celery stalk.

Serve in: Hurricane Glass

Vampire's Kiss recipe
2 oz vodka
1/2 oz dry gin
1/2 oz dry vermouth
1 tbsp tequila
1 pinch salt
2 oz tomato juice

Shake with ice, strain over ice in an old-fashioned glass, and serve.

22% (44 proof)
Serve in: Old-Fashioned Glass

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