Sambuca shot-drink recipes

Almond Delight recipe

Pour Sambuca first, then Amaretto.

Bazooka #2 recipe

Pour about 5-6 oz from a small can of Red Bull into a large cocktail glass. Gently add one ounce of sambuca, contained in a shot glass, into the cocktail glass of Red Bull.

Black Gold #2 recipe

Combine equal amounts of Opal Nera black sambuca and Goldschlager in a shot glass, and serve.

Black Rain recipe

Combine ingredients in a shot glass.

Black Wolf recipe

Add chartreuse first and then sambuca. Top with tabasco.

Brainteaser recipe

Layered Erin Cream first, then sambuca and then advocaat (should sit in middle of other two).

To drink: use a straw to suck up advocaat then shoot the rest and then suck fumes up through straw.

Crackerjack recipe

Layer the shot with the sambuca at the bottom, then the jager, and the rumple minze on the top. Best if the components are chilled beforehand.

Eating Ass recipe

Shake ingredients in a cocktail shaker with ice. Strain into glass.

Flaming Blue Fuck recipe

Stir ingredients together in a shot glass. Ignite and drink through a straw, quickly.

Flaming Moz recipe

1. Place a short rocks (wide mouthed spirit) glass on the bar.

2. Pour the blue curacao, white sambuca and chartreuse into a brandy balloon (snifter). Place the brandy balloon horizontally, balancing on the mouth of the short rock.

3. Ignite the alcohol in the brandy balloon, and rotate (like a cement mixer). Pour mixture into the short rock while alight.

The stream of alcohol falling between the glasses should form a waterfall of fire cascading into the short rock.

4. Use the upside down brandy balloon to suffocate the drink in the short rock.

5. Be sure the flames are out. Remove the brandy balloon and inhale the fumes. Shoot the drink, and hold on to the bar.

Flaming Sambuca recipe

Put 3 coffee beans in a shooter and add the sambuca. Light the sambuca and let burn for 10 seconds or so. Cover the glass with your hand to extinguish, then inhale the air underneath your hand. Drink the shot.

Fucked Up Greek recipe

Combine both ingredients according to taste in a cocktail shaker. Shake and pour into a shot glass; serve.

Kamel Drivare recipe

Pour the sambuca into a shot glass, and layer the bailey's by pouring over a spoon into the same glass. Do not allow to mix.

Liquid Asphault recipe

Layer jagermeister on top of sambuca and serve in a shot glass.

Mack Attack recipe

Fill a shot glass approximately three-quarters full with green chartreuse, and the remainder with black sambuca. Add a couple of drops of Tabasco branded pepper sauce, and shoot.

Migraine recipe

Pour equal parts of each ingredient into a shot glass, stir and serve.

Oil Slick #2 recipe

Pour the creme de menthe into a shot glass. Using a teaspoon, carefully float the black sambuca on top. Shoot.

Pierced Nipple recipe

Shake with ice, strain into shot glass.

Punheta recipe

Pour sambuca followed by blue curacao. This should layer slightly. Share with a special friend.

Purple Haze recipe

Pour Sambucca into a shot glass then pour Chambord very slowly.

Rick recipe

Pour sambuca into a shot glass and slowly add orange juice. Serve.

Sambouzo Turkey recipe

Shake with ice and strain into a cocktail glass. Drink in one gulp. Amounts can be doubled for greater effect.

Schwimmer recipe

Mix all ingredients together in mixer, chill, then serve in shot glass.

Simpson Bronco recipe

Add all ingrediants in mixing tin with ice and strain.

Tie Dye recipe

Pour sambuca into a shot glass. Drop tequila rose into the center of the glass, and serve.