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1-34 of 34 recipes
Alligator Sperm recipe

Pour equal parts of Midori melon liqueur and pineapple juice into a shot glass. Top off with a touch of cream, and serve.

9% (18 proof)
Serve in: Shot Glass

Anabolic Steroid #2 recipe

Layer ingredients in order into a shot glass - Cointreau on top, and serve.

30% (60 proof)
Serve in: Shot Glass

Ask The Barman recipe

Pour each ingredient slowly down the side of a shot glass in order, they will settle nicely layered. Shoot.

20% (40 proof)
Serve in: Shot Glass

Blue Freezie recipe

Add all ingredients to a cocktail shaker half-filled with ice cubes. Shake well, strain into a shot glass, and serve.

18% (36 proof)
Serve in: Shot Glass

Blue Hooter recipe

Mix equal parts of DeKuyper's Island Blue Pucker and Dekuyper's Watermelon Pucker in a shot glass, and serve.

15% (30 proof)
Serve in: Shot Glass

Bob Marley recipe

Layer in a 2 oz shot glass or pony glass.

33% (66 proof)
Serve in: Shot Glass

Brain Hemmorhage #2 recipe

Layer the midori melon liqueur, followed by Sambuca then Bailey's irish cream. Add drops of grenadine to give the effect of a bleeding brain, and serve.

27% (54 proof)
Serve in: Shot Glass

Brain Tumor #2 recipe

Add Schnapps, Dribble Bailey's to give the look of a brain and add a few drops of grenadine to make that hemmorage look.

Cinn's Stop Light recipe

Layer each ingredient on top of each other. Melon first, then grenadine, then baileys. Use back of tablespoon to layer evenly.

14% (28 proof)
Serve in: Shot Glass

Desert Water #2 recipe

Combine over ice in a shaker. Shake and strain into shot glass, and serve.

7% (14 proof)
Serve in: Shot Glass

Disco Ball recipe

Mix together over ice, strain into glass.

33% (66 proof)
Serve in: Old-Fashioned Glass

Gorilla Snot #2 recipe

Layer the creme de banane over the melon liqueur. Then drop the advocaat into the middle of the creme de banane. The advocaat should hang in the middle if poured correctly.

25% (50 proof)
Serve in: Shot Glass

Green Eyed Blonde recipe

Layer carefully in a shot glass.

22% (44 proof)
Serve in: Shot Glass

Green Hornet Shot recipe

Layer the McGuinness melon liqueur and Phillips butterscotch schnapps in a shot glass. Add a splash of ginger ale, and serve.

Serve in: Shot Glass

Laser Beam Shot recipe

Chill the ingredients beforehand. Layer ingredients, in order, into a shot glass; Midori at the bottom (or other melon schnapps), Goldschlager, Jagermeister at the top.

33% (66 proof)
Serve in: Shot Glass

Listerine Shot recipe

Pour all three ingredients into a shot glass.

20% (40 proof)
Serve in: Shot Glass

Loch Ness Monster recipe

Layer into a glass in the above order.

25% (50 proof)
Serve in: Pousse Cafe Glass

Mangled Frog recipe

Pour the Midori melon liqueur into a shot glass. Float the Bailey's Irish cream on top. Drop the grenadine down through the center, creating a dead, mangled frog effect, and serve.

13% (26 proof)
Serve in: Shot Glass

Marijuana Milkshake recipe

Pour ingredients into a cocktail shaker with some ice. Shake and strain into a 2-oz shot glass, and serve.

17% (34 proof)
Serve in: Shot Glass

Marijuana Milkshake recipe
1/3 oz melon liqueur
1/3 oz lime juice
1/3 oz milk

Stir ingredients together in a shot glass (without allowing any curdling), and shoot.

8% (16 proof)
Serve in: Shot Glass

Melon Popper recipe

Fill a shot glass 1/4 way full with your chosen flavor of Pop Rocks popping candy (preferably strawberry or watermelon). Add Midori melon liqueur and shoot.

18% (36 proof)
Serve in: Shot Glass

Mickvendrew recipe

Mix the curacao and Midori in the shot glass and then pour the Advocaat slowly from a height so it swirls around in the bottom of the glass. Drink.

23% (46 proof)
Serve in: Shot Glass

Midori Jello Shots recipe
2 large boxes lime jell-o
1 packet unflavored gelatin
1 fifth Midori® melon liqueur
1 cup water

1. Warm the bottle of midori so that it is hot to the touch, by first loosening the cap half way, then set the entire bottle in a saucepan half full of water on high heat.

2. Bring 1 cup of water to a rolling boil then stir in the jello and gelatin until dissolved. Stir in hot midori. Pour mixture into a flat bottom pan and slice into cubes when cooled, or place in small cups.

Serve in: Shot Glass

Oban Water recipe

Pour the Midori melon liqueur into a shot glass. Add the lemonade, and serve.

21% (42 proof)
Serve in: Shot Glass

Penalty Shot recipe

Pour ingredients into a shot glass and mix.

28% (56 proof)
Serve in: Shot Glass

Protestant Ethic recipe

Shake ingredients in a cocktail shaker with ice. Strain into glass.

16% (32 proof)
Serve in: Shot Glass

Red Headed Stepchild recipe

Shake ingredients over ice in a cocktail shaker. Pour into a chilled whiskey sour glass, and serve.

9% (18 proof)
Serve in: Sour Glass

Sexy Alligator recipe

Pour Midori melon liqueur and pineapple juice into a cocktail shaker. Shake and strain into a chilled martini/cocktail glass. Add amaretto by pouring close to the inner edge of the glass; allow to "sink" to the bottom. Float jagermeister on top; if needed, hold spoon to edge of glass while pouring into the spoon. Serve; might not look nice, but tastes a treat.

19% (38 proof)
Serve in: Cocktail Glass

Shit On Grass recipe

First add half a shot of Midori Melon Liqueur, then pour Kahlua to top it off.

24% (48 proof)
Serve in: Shot Glass

Squashed Frog recipe

Pour Midori then Advocaat in glass. Add a few dashes of grenadine and then float Bailey's on top.

18% (36 proof)
Serve in: Shot Glass

Squish Frog recipe

Pour Midori into a shot glass. Drizzle creme de bananes down one side, turn the shot glass around, and drizzle creme de cerise down the other side. Drip Bailey's irish cream over the top to give the 'squished' effect, and serve.

Serve in: Shot Glass

Sweet Tight Pussy recipe

Pour all ingredients into a cocktail shaker. Shake, strain into a shot glass, and serve.

9% (18 proof)
Serve in: Shot Glass

Virgin Pussy recipe

Pour both watermelon and cinnamon schnapps into a shot glass. Add sugar, and serve.

26% (52 proof)
Serve in: Shot Glass

Watermelon #2 recipe

Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into an old-fashioned glass, and serve.

13% (26 proof)
Serve in: Old-Fashioned Glass

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