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1-6 of 6 recipes
Black Samurai recipe

Add the one oz. of Sake to a shot glass, followed by the 1/2 oz. of Soy Sauce...Let settle for 30sec...

10% (20 proof)
Serve in: Shot Glass

Champagne Jello Shots recipe
1 package grape jello
1 cup boiling water
1 cup chilled Champagne

Add the Jello and boiling water and stir until powder is dissolved. Allow to cool to room temperature. Slowly add the champagne and stir in. Pour into an ice cube tray and refridgerate until set. To serve, dip trays in hot water for 5 seconds then run a knife around the outside of the shot. Place in a large bowl and serve with tongs.

Fatima's Dream recipe

Shake ingredients in a cocktail shaker and pour it into a shot glass.

4% (8 proof)
Serve in: Shot Glass

High Class recipe

Add ice cubes to a glass, and coat them evenly with the sweet vermouth. Swirl the vermouth around, then pour out the excess. Sift sugar onto the vermouth-coated cubes. Add approximately two shots of amaretto. Garnish with a swirled lemon peel and serve.

For contrast, try adding a few drops of lemon juice to the drink.

20% (40 proof)

Love Hotel recipe

Pour the sake and cranberry juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass. Add the grenadine. Stir very lightly, and serve.

7% (14 proof)
Serve in: Highball Glass

Shello recipe

Prepare the cherry-flavored jell-o as per on the packet, however substitute the use of water with the sherry.

8% (16 proof)
Serve in: Shot Glass



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1. Black Samurai
2. Champagne Jello Shots
3. Shello


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