1/1
1-3 of 3 recipes
Cherry Bon Bon recipe Layer Godet on top of Creme de Noyaux. Serve in a cordial or shot glass. 22% (44 proof) Serve in: Shot Glass | Cherry Godet recipe Add Godet to shot class, pour cherry brandy in the center and let it mix itself around. 17% (34 proof) Serve in: Shot Glass |
Double Chocolate recipe Add both ingredients to shot glass (don't layer). Sprinkle cocoa on top (optional). Serve in: Shot Glass | |
Cocktails
Shots
Punches
Liqueurs
Non-Alcoholic
Beer & Ale
Coffee & Tea
Forum
Glossary
Bartender guide
Shaking/stirring
Terminology
Measurements
Glassware
Drinking games
Get the widget
