Dark Side recipe Combine the coconut liqueur and Bacardi white rum in a shot glass, stirring to mix. Add just enough syrup to dissolve in it. The syrup should make the drink creamy but liquid enough to go down smoothly. Serve in: Shot Glass | |
Otter Pop recipe Combine all ingredients in an ice-filled shaker, and strain into a shot glass. 22% (44 proof) Serve in: Shot Glass | |
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