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1-23 of 23 recipes
Bailey's Comet recipe

Shake and Strain the Butterscotch, Bailey's, and Goldschlager into a cocktail glass. Float the Sambuca, then sprinkle Cinnamon or Nutmeg into drink (Before you flame the drink). Just before presentation, flame the drink. As the Sambuca burns, the cinnamon will sparkle. A dazzling effect if the bartender or server is walking with the drink while it's burning (give the comet a tail).


Serve in: Cocktail Glass

Butter Cream recipe

Mix butterscotch shnapps with Bailey's irish cream then pour milk over the mixture. Add crushed ice.

Let it sit for just a minute to mix well.

8% (16 proof)
Serve in: Cocktail Glass

Butter Milk recipe

Add ingredients to a mug with a couple of ice cubes.

2% (4 proof)
Serve in: Coffee Mug

Butterscotch Bawls recipe

Put ice in cup then add schnapps and then add Bawls.

7% (14 proof)
Serve in: Cup

Butterscotch Eggnog recipe

Pour the schnapps into a cocktail glass. Add eggnog, sprinkle with nutmeg, and serve.

3% (6 proof)
Serve in: Cocktail Glass

Buttery Nutty Squirrel recipe

Pour ingredients into a stainless steel shaker over ice. Shake until ice cold, pour into a chilled cocktail glass, and serve.

20% (40 proof)
Serve in: Cocktail Glass

Cafe Martini recipe

Place all ingredients in martini shaker in order. Shake with ice. Pour into martini glass and serve.

22% (44 proof)
Serve in: Cocktail Glass

Caramel "J" recipe

Combine all ingredients in a blender with ice and blend until smooth. Pour the mixture into a large cocktail glass and decorate with chocolate and caramel sauce swirls. Garnish with fresh fruit and a flower, and serve.

Serve in: Cocktail Glass

Caramel Coke recipe

Fill an old-fashioned glass with ice. Add cola, then butterscotch schnapps.

2% (4 proof)
Serve in: Old-Fashioned Glass

Carmel Coke recipe

Fill a rocks glass w/ ice. Add the coca-cola and then the schnapps. Serve.

2% (4 proof)
Serve in: Old-Fashioned Glass

Cotton Candy #2 recipe

Pour the Phillips Butter Ripple schnapps into an old-fashioned glass filled with ice cubes. Fill with milk, add a touch of grenadine, and serve.

Serve in: Old-Fashioned Glass

Hot and Bothered recipe

Pour Buttershots, Bailey's and Godiva in a mug of hot cocoa, stir and serve.

6% (12 proof)
Serve in: Coffee Mug

Hot Chocolate Almond recipe

Pour the butterscotch schnapps, amaretto and hot chocolate into a coffee mug, and stir. Top with whipped cream, and serve.

5% (10 proof)
Serve in: Coffee Mug

Hot Scotch recipe

Pour butterscotch schnapps (buttershots) into an 8 oz. mug and fill with hot chocolate. Garnish with whipped cream.

2% (4 proof)
Serve in: Coffee Mug

Leaky Buttery Nipple recipe

Pour the butterscotch schnapps and Kona coffee liqueur into a cocktail glass over ice. Top with a quick splash of cream, stir and serve.

Serve in: Cocktail Glass

Nagel Nectar recipe

Combine butterscotch schnapps and milk in an old-fashioned glass filled with ice cubes.

7% (14 proof)
Serve in: Old-Fashioned Glass

Reisen recipe

Mix in a small old-fashioned or lowball glass.

16% (32 proof)
Serve in: Old-Fashioned Glass

Seduction on the Rocks recipe

Pour Butterscotch schnapps and orange juice into glass, then add lemon-lime soda. Add one to two ice cubes before serving.

3% (6 proof)
Serve in: Old-Fashioned Glass

Slippery Dick recipe

Pour over ice in 10-12 oz. rocks/old-fashioned glass.

8% (16 proof)
Serve in: Old-Fashioned Glass

Slippery Strawberry Bald Beave...

Pour ingredients into a stainless steel shaker over ice. Shake until ice cold. Pour into an ice-filled old-fashioned glass, and serve.

12% (24 proof)
Serve in: Old-Fashioned Glass

Slippery Tasty Bald Beaver recipe

Pour equal parts into a stainless steel shaker over ice. Shake until ice cold. Pour into an ice-filled old-fashioned glass, and serve.

10% (20 proof)
Serve in: Old-Fashioned Glass

Spanish Fly recipe

Pour ingredients into an old-fashioned glass and stir. Serve cold.

Serve in: Old-Fashioned Glass

Sugar Daddy recipe

Pour ingredients into a stainless steel shaker over ice, shake until completely cold then strain into a chilled stemmed glass or a Rocks glass filled with ice.

18% (36 proof)
Serve in: Old-Fashioned Glass

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