Lemon Drop shot drink recipes

Flaming Lemon Drop recipe

Pour absolut citron into a shot glass and top off with a splash of galliano. Place one half lemon slice flat on the rim of the shot glass, put some sugar on the slice and soak the sugar with 151 proof rum.
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Just before drinking, ignite the sugar. Blow the flame out when it seems to caramelize the sugar. Lick the sugar off the lemon slice, down the vodka mixture, then either suck the juices or bite the pulp of the lemon.

Goldschlager Lemondrop recipe

Shake with ice, serve straight up.

Hairy Lemon recipe

Rub salt onto the back of your hand. Bite the lemon, drink a good two mouthfuls of vodka, and lick the salt.

Lemon Drop recipe

Add sugar to the rim of an old-fashioned glass, and drop a cube or packet of sugar into the bottom of the glass. Pour vodka and lemon juice into a stainless steel shaker over ice, and shake until completely cold. Pour into the prepared old-fashioned glass, and serve.

Lemon Drop #2 recipe

Place sugar on lemon, place in mouth and take shot, then bite down on lemon.

Lemon Drop #3 recipe

Mix equal parts absolut citron and sweet and sour mix over ice then strain into a shot glass. Sprinkle sugar on lemon slice. Drink shot, then suck the lemon.

Lemon Drop #4 recipe

Fill a shot glass with rum. Dip lemon wedge in sugar, bite and hold the juice in your mouth. Shoot the rum and lick your lips.

Lemon Lightning recipe

Add equal parts everclear and lemon juice to a shot glass. Place the shot into the freezer for 30 minutes to completely chill it. Drink it ice cold.

Lemon Shooters recipe

Cover lemon slice with sugar. Shoot vodka, then suck lemon.

Lemon Shot recipe

Mix galliano and absolut citron in a shot glass, lay lemon wedge sprinkled with sugar over glass and pour rum over the wedge and glass. Ignite rum and allow to burn for a moment. Extinguish, shoot quickly, and suck on the lemon.

If it is done correctly, this will taste like a shot of sweet lemonade.

Sexy Lemon Slam recipe

Place a small sugar coated lemon wheel (approx.1/4 in.thick) into the bottom of an old-fashioned glass. Pour above listed ingredients into a stainless steel shaker with ice, shake until completely cold, and pour into the prepared old-fashioned glass.
Sip or slam.