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Blushing Geisha recipe 1 oz 42 Below® vodka 1 oz sake rice wine 1/2 oz Creme de Fraise des Bois 1 tsp caster sugar 2 fresh strawberries Muddle the strawberries and sugar with a dash of lemon juice in the bottom of a mixing tin half-filled with ice cubes. Add sake and vodka. Shake well, and pour entire contents into an old-fashioned glass. Serve. Serve in: Old-Fashioned Glass | Persimon Below recipe 3 oz persimmon juice 1 1/2 oz 42 Below® vodka or premium vodka 1/2 oz lemon juice 1/2 oz simple syrup crushed ice to shake and serve 1 sprig mint to garnish Frost the rim of the of the glass. Combine ingredients in shaker and shake with crushed ice. Strain into the frosted glass with crushed ice. Optional: Garnish with a sprig of mint. Serve in: Cocktail Glass |
Roaring 40's recipe Pour Licor 43 over ice in a cocktail shaker. Stir, add 42 Below vodka, and shake firmly until cold settles in. Pour double strained through a tea strainer into a martini cocktail glass (should be a smokey colour, the colour of white horses on a stormy sea). Garnish with a floated twist of dried vanilla bean, and serve. 36% (72 proof) Serve in: Cocktail Glass | |
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