1/1
1-2 of 2 recipes
Scooby Snack recipe 1/2 oz Malibu® coconut rum 1/2 oz creme de bananes 1/2 oz Midori® melon liqueur 1/2 oz pineapple juice 1 1/2 oz whipped cream Pour rum, creme de banane, melon liqueur and pineapple juice into a stainless steel shaker over ice. Add whipped cream, and shake; until well mixed and sufficiently chilled. Strain into an old-fashioned glass and shoot. 11% (22 proof) Serve in: Old-Fashioned Glass | Scooby Snack #3 recipe Pour all into shaker with ice. Shake until cold. Strain into highball glass. Serve in: Highball Glass |
Cocktails
Shots
Punches
Liqueurs
Non-Alcoholic
Beer & Ale
Coffee & Tea
Forum
Glossary
Bartender guide
Shaking/stirring
Terminology
Measurements
Glassware
Drinking games
