Clarity Cocktail recipe
Pour both ingredients into a highball glass filled with ice cubes. Stir well, and serve.
6% (12 proof)
Serve in: Highball Glass
Licorice Mist recipe
Combine the sambuca, coconut liqueur and cream with one cup of crushed ice in a blender. Blend until smooth, and pour into a parfait glass. Use a black licorice stick, ends cut off, as a straw, and serve.
16% (32 proof)
Serve in: Parfait Glass
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