Cocktails > Short drinks > by base-ingredient > by brand > Captain Morgan® > Captain Morgan's® Parrot Bay Coconut Rum

Alcoholic drink recipes with Captain Morgan's Parrot Bay Coconut Rum



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1-5 of 5 recipes
Chocolate Hurricane recipe

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

10% (20 proof)
Serve in: Cocktail Glass

Crazy Parrot recipe

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.

16% (32 proof)
Serve in: Cocktail Glass

Dave Matthews recipe

Shake amaretto, rum and juices together in a cocktail shaker. Strain into an ice-filled cocktail glass, and serve.

17% (34 proof)
Serve in: Cocktail Glass

Monet Carribean Frost recipe

Add rums and vanilla to an ice-filled brandy snifter. Add a splash of cola and fill with orange juice. Pour mixture into blender and half blend so it isn't too thick. Pour back into a brandy snifter and serve.

Serve in: Brandy Snifter

Odin's Juice recipe

Pour the Captain Morgan's coconut rum and spiced rum into a cocktail glass with a small amount of crushed ice. Add the grenadine, and equal parts of orange juice and pineapple juice. Stir gently, and serve.

8% (16 proof)
Serve in: Cocktail Glass

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