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Anaconda recipe 1 1/2 oz Bailey's® Irish cream 1 1/2 oz Bacardi® Coco rum 1 oz dark creme de cacao 1 splash green creme de menthe 1/2 oz whipped cream 1 pinch cayenne peppers Pour liquors on the rocks in an old-fashioned glass. Top with whipped cream, sprinkle with cayenne pepper, and serve. 22% (44 proof) Serve in: Old-Fashioned Glass | Coco Martini recipe Pour Bacardi Coco, Kahlua and brown creme de cacao into a mixing glass. Shake, and strain into a cocktail/martini glass. Spiral chocolate syrup from the center to the outer rim. Garnish with a chocolate spiral, and serve. 30% (60 proof) Serve in: Cocktail Glass |
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