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1-34 of 34 recipes
Absolut 600 recipe

Chop the peach and put into a blender. Blend together with the frozen orangejuice and a few raspberries. Add a few drops grenadine, the limejuice and the sugar syrup. Blend until it's smooth.

Pour the absolut mandarin into a highball glass. Fill the glass to half with the mix from the blender and fill with champagne or a dry sparkling wine. Stir and serve.

Serve in: Highball Glass

Absolut Dream recipe

Pour Absolut Mandrin into a cocktail/martini shaker. Add sweet and sour mix, and Chambord raspberry liqueur. Rim a cocktail glass with sugar. Shake and strain the contents of the cocktail shaker into the cocktail glass. Garnish with a twist of orange, and serve.

22% (44 proof)
Serve in: Cocktail Glass

Absolute Heaven recipe

Add ingredients and shake over ice.

*The taste is very tropical tasting. Be careful you do not taste the alcohol but it's definately there!

7% (14 proof)
Serve in: Highball Glass

Awesome Chandler recipe

Pour Absolut Mandrin, peach schnapps, amaretto, Midori melon liqueur and sour mix into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes. Add orange juice and cranberry juice, both to taste. Stir, and serve.

Serve in: Highball Glass

Blue Dragon recipe

Mix vodka and blue curacao with crushed ice, shake or stir, and strain into a martini glass. Garnish with orange slice and cherries.

37% (74 proof)
Serve in: Cocktail Glass

Blue Screw recipe

Fill glass with ice, pour Mandrin and Blue in, then fill it with OJ. Simple.

11% (22 proof)
Serve in: Highball Glass

Bronx Martini recipe

Mix contents in a martini shaker with ice and serve in a chilled martini glass.

10% (20 proof)
Serve in: Cocktail Glass

Chocolate Orange recipe

Stir with ice, and strain into a chilled cocktail glass. Garnish with shaved chocolate.

30% (60 proof)
Serve in: Cocktail Glass

Crushed Orange recipe

Pour Cointreau, sweetened lime juice, and Absolut Mandarin vodka over 8 ice cubes in a cocktail shaker. Shake vigorously and strain into a chilled cocktail glass. If available, garnish with a slice of fresh orange on glass rim. Serve immediately while it is still extremely cold.

26% (52 proof)
Serve in: Cocktail Glass

Don Roberto recipe

Pour ingredients into a highball glass half-filled with ice cubes. Stir gently, and serve.

6% (12 proof)
Serve in: Highball Glass

Johanna recipe

Mix and top it with some ice cubes.

20% (40 proof)
Serve in: Highball Glass

Lick and a Promise recipe

Pour the Absolut vodka, Cointreau, cranberry juice and orange juice into a highball glass filled with ice cubes. Shake well. Drizzle Midori melon liqueur on top, and serve.

20% (40 proof)
Serve in: Highball Glass

Lucky Double recipe

Slice the lemon half further into four quarters, and drop into to a mixing glass. Add triple sec and muddle well. Add absolut mandrin and ice, shake well, and pour out into an old-fashioned glass. Serve.

Serve in: Old-Fashioned Glass

Lyndy recipe

Shake with ice and serve.

4% (8 proof)
Serve in: Collins Glass

Mandarin Crush recipe

Add absolut mandrin to an ice-filled highball glass. Fill with orange soda.

Serve in: Highball Glass

Mandarin Delight recipe

Pour absolut mandrin into a glass over ice. Fill with tonic water. Squeeze and drop the wedge of lime or orange into the drink. Stir, and serve.

Serve in: Cocktail Glass

Mandarin Dream recipe

Pour vodka and splash juices in a shaker with ice. Shake vigorously so when poured, a thin layer of ice crystals is visible. Strain into a cocktail glass and garnish with an orange slice.

Serve in: Cocktail Glass

Mandarin Metropolitan recipe

Shake with ice and strain into a martini glass. Garnish with a wedge of mandarin orange on the side.

15% (30 proof)
Serve in: Cocktail Glass

Mandarin Split recipe

Shake once, and strain into a collins glass.

Serve in: Collins Glass

Mandarin Sunrise recipe

Combine absolut mandrin, peach schnapps and juices in a shaker with ice. Pour into a collins glass, fill with 7-up and stir. Sink the grenadine and garnish with a twist of lime.

6% (12 proof)
Serve in: Collins Glass

Mandrin Cherry Smash recipe

Cut the lemon half into four quarters. Muddle with the cherry brandy in the bottom of a mixing glass. Add vodka and ice, and shake well. Pour into an old-fashioned glass, and serve.

Serve in: Old-Fashioned Glass

Martina Mandarina recipe

Pour juice, vodka and a splash of grand marnier in a shaker. Add ice, shake and strain into a cocktail glass. Garnish with a orange peel curl.

14% (28 proof)
Serve in: Cocktail Glass

Martini Dominikanis recipe

Shake ingredients with ice and strain into a chilled martini or cocktail glass. Garnish with a lemon, and serve.

21% (42 proof)
Serve in: Cocktail Glass

Metropolis recipe

Pour the Absolut Mandrin vodka, triple sec, Rose's lime juice and cranberry juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

31% (62 proof)
Serve in: Cocktail Glass

Nicolalas recipe

Mix absolut mandrin and passoa in a highball glass. Add ice and fill with orange juice.

Serve in: Highball Glass

Orange Lion recipe

Stir ingredients with ice and strain into a cocktail glass.

18% (36 proof)
Serve in: Cocktail Glass

Orange Smasha recipe

Combine all ingredients in a blender with crushed ice. Blend until smooth; add more ice as required. Pour into a highball glass, add a straw, and serve.

9% (18 proof)
Serve in: Highball Glass

Ricky Martini recipe

Shake with ice until frothy. Pour into a cocktail glass, and garnish with a jalepeno stuffed olive.

37% (74 proof)
Serve in: Cocktail Glass

Rising Skirt recipe

Add all ingredients to a shaker and shake well. Pour into a whiskey sour glass with ice and top with an orange slice.

28% (56 proof)
Serve in: Sour Glass

S2C3 recipe

Pour into tall glass and serve.

11% (22 proof)
Serve in: Collins Glass

Screwed Driver recipe

Fill glass with ice. Add vodka. Fill with lemonade and add a dash of cranberry juice.

7% (14 proof)
Serve in: Old-Fashioned Glass

The Fuzzy Magnum recipe

Mix all ingredients (except lemon wedge) into shaker. Fill glass with ice and pour until about 1/4 inch remains in glass. Squeeze lemon wedge into drink then drop lemon wedge in (for color and flavor).

14% (28 proof)
Serve in: Highball Glass

Troutie recipe

Pour the vodka first, add grapefruit juice, and fill with about 6 ounces of 7-up or Sprite.

Serve in: Highball Glass

Zadarade recipe

Fill glass with ice cubes. Add absolut mandrin, triple sec, and sour mix. Add a splash of cranberry juice, and pineapple. Shake, and top with a splash of lemon-lime soda.

20% (40 proof)
Serve in: Collins Glass

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