Green Frog recipe Pour the Pisang Ambon into a highball glass. Add the sprite, a few drops of lime juice and ice cubes. Serve with a straw. Serve in: Highball Glass | Pisang Cold recipe Combine in a highball glass with two to three ice cubes, shake, and serve. 6% (12 proof) Serve in: Highball Glass |
Red Zalo recipe Pour pisang ambon, lemon squash and ice cubes into a blender and mix. Pour into a tall glass, add sprite and strawberry syrup, and serve. Serve in: Highball Glass | |

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