Cocktails > Long drinks > by base-ingredient > rum-based > Flavored Rum > Coconut Rum > Bacardi®
Bacardi coconut rum long-drink recipes
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1-3 of 3 recipes
Banana Jacuzzi Shake recipe 3 - 4 oz Bacardi® Coco rum 5 cups milk 3 bananas 1/2 gallon vanilla ice cream 2 tsp coconut extract 6 ice cubes Add ice cubes and milk to a blender. Stir until ice cubes melt. Chop if there is a chopping setting. Blend for 20 seconds. Add ice cream. Blend for 30 seconds. Add rum and coconut extract, blend for 45 seconds. Serve in chilled glasses. Serve in: Collins Glass | Coco-pop recipe Simply pour the Livewire into a cup and add the Bacardi Coco. Stir with a fork. 3% (6 proof) Serve in: Cup |
Malaysian Pina Colada recipe Combine ingredients with crushed ice in a blender. Pour into a pina-colada glass, and serve with a straw. 8% (16 proof) Serve in: Pina Colada Glass | |
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