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Collins, collins drink recipes



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1-23 of 23 recipes
Applejack Collins recipe

Pour the Applejack brandy, lemon juice, sugar and orange bitters into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled collins glass. Top with soda water, to taste, and serve.

Serve in: Collins Glass

Apricot Anise Collins recipe

Shake gin, brandy, anisette, and lemon juice with ice and strain into a collins glass over ice cubes. Fill with carbonated water and stir lightly. Decorate with the slice of lemon and serve.

Serve in: Collins Glass

B&B Collins recipe

Pour brandy, lemon juice, sugar syrup and soda water into a frosted glass two-thirds filled with ice. Sprinkle benedictine on top. Serve with straws, and garnish with a cherry and slices of orange and lemon.

8% (16 proof)
Serve in: Collins Glass

Bourbon Collins recipe

Pour ingredients into a frosted collins glass, two-thirds filled with ice. Serve with straws and garnish with a slice of orange and a cherry.

9% (18 proof)
Serve in: Collins Glass

Brandy Collins recipe
juice of 1/2 lemons
2 oz brandy
1 tsp powdered sugar
1 slice orange
carbonated water
1 cherry

Shake juice of lemon, brandy, and powdered sugar with cracked ice and strain into a collins glass. Add ice cubes, fill with carbonated water, and stir. Garnish with a slice of orange and top with a cherry. Serve with a straw.

Serve in: Collins Glass

Cutty Collins recipe

Combine the Cutty Sark whisky, lemon juice and sugar in a highball glass filled with cracked ice. Stir well. Fill with club soda, and stir again briefly. Garnish with a slice of lemon, and serve.

Serve in: Highball Glass

Gables Collins recipe

Shake with ice and strain into a collins glass over ice cubes. Fill with Club Soda and garnish with a slice of lemon and a pineapple chunk.

Serve in: Collins Glass

Jock Collins recipe

In a shaker half-filled with ice cubes, combine the scotch, lemon juice, and sugar. Shake well. Strain into a collins glass almost filled with ice cubes. Add the club soda, stir and garnish with the cherry and the orange slice.

Serve in: Collins Glass

Joe Collins recipe

Pour scotch and sweet and sour into a collins glass over ice cubes and stir well. Fill with cola and stir lightly. Top with the cherry and serve.

Serve in: Collins Glass

John Collins recipe

In a shaker half-filled with ice cubes, combine the bourbon, lemon juice, and sugar. Shake well. Strain into a collins glass almost filled with ice cubes. Add the club soda. Stir and garnish with the cherry and the orange slice.

Serve in: Collins Glass

Kurant Collins recipe

In a shaker half-filled with ice cubes, combine the absolut kurant, lemon juice, and sugar. Shake well. Strain into a collins glass almost filled with ice cubes. Add the club soda.

12% (24 proof)
Serve in: Collins Glass

Lime Vodka Collins recipe

Fill a collins glass 3/4 full with ice cubes. Add vodka, lemon juice and sugar. Top with club soda.

5% (10 proof)
Serve in: Collins Glass

Maraschino Collins recipe
1 1/2 oz vodka
1 1/2 oz sweetened maraschino cherry juice
1 oz fresh lemon juice
4 oz club soda

Pour the vodka, fresh lemon juice and sweetened maraschino juice into a cocktail shaker half-filled with ice cubes. Shake and strain into a tall glass (12-16 oz) half-filled with crushed ice. Fill with club soda. Garnish with a slice of lemon and a maraschino cherry. Add a teaspoon of sugar optional. Serve.

7% (14 proof)
Serve in: Highball Glass

Mint Collins recipe
2 oz mint-flavored gin
juice of 1/2 lemons
carbonated water
1 slice orange
1 slice lemon
1 cherry

Shake gin and juice of lemon with ice and strain into a collins glass over ice cubes. Fill with carbonated water and stir. Add slices of orange and lemon, top with a cherry, and serve with a straw.

Serve in: Collins Glass

Pedro Collins recipe

Pour bacardi limon into an ice-filled collins glass. Add sweet and sour mix, and fill with equal parts of club soda and 7-up.

9% (18 proof)
Serve in: Collins Glass

Rum Collins recipe

Shake rum, juice of lime, and powdered sugar with ice and strain into a collins glass over ice cubes. Fill with carbonated water and stir. Add the slice of lemon, top with the cherry, and serve.

Serve in: Collins Glass

Sloe Gin Collins recipe
2 oz sloe gin
juice of 1/2 lemons
carbonated water
1 slice lemon
1 slice orange
1 cherry

Shake sloe gin and juice of lemon with ice and strain into a collins glass. Add several ice cubes, fill with carbonated water, and stir. Add slices of lemon and orange, top with the cherry, and serve with a straw.

Serve in: Collins Glass

Tequila Collins recipe
juice of 1/2 lemons
1 tsp powdered sugar
2 oz tequila
club soda

Shake with ice and strain into collins glass. Add several ice cubes, fill with club soda and stir. Decorate with slices of lemon and orange, and a cherry. Serve with a straw.

Serve in: Collins Glass

Tom Collins recipe

In a shaker half-filled with ice cubes, combine the gin, lemon juice, and sugar. Shake well. Strain into a collins glass almost filled with ice cubes. Add the club soda. Stir and garnish with the cherry and the orange slice.

Serve in: Collins Glass

Tom Collins ala Olsen recipe

Just mix the ingredients.

11% (22 proof)
Serve in: Highball Glass

Victory Collins recipe
1 1/2 oz vodka
3 oz lemon juice
3 oz unsweetened grape juice
1 tsp powdered sugar
1 slice orange

Shake all ingredients (except orange slice) with ice and strain into a collins glass over ice cubes. Add the slice of orange and serve.

Serve in: Collins Glass

Vodka Collins recipe

Shake vodka, lemon juice and powdered sugar with ice and strain into a collins glass. Add several ice cubes, fill with carbonated water, and stir. Garnish with slices of orange and lemon, and top with a cherry. Serve with a straw.

Serve in: Collins Glass

Whiskey Collins recipe

Shake blended whiskey, juice of lemon, and powdered sugar with ice and strain into a collins glass. Add several ice cubes, fill with carbonated water, and stir. Decorate with slices of orange, lemon, and top with the cherry. Serve with a straw.

Serve in: Collins Glass

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