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Highballs, highball drink recipes



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1-32 of 32 recipes
Americano Highball recipe

Build campari and sweet vermouth in highball glass and fill with seltzer water. Garnish with a twist of lemon.

Serve in: Highball Glass

Anejo Highball recipe

Build in a highball glass and fill with ginger beer. Garnish with a lime wheel and an orange slice, and serve.

18% (36 proof)
Serve in: Highball Glass

Apple Brandy Highball recipe

Pour apple brandy over ice cubes in a highball glass. Fill with carbonated water and stir. Add a twist of lemon peel on top and serve. (Ginger ale may be substituted for carbonated water, if preferred)

Serve in: Highball Glass

Applejack Highball recipe

Pour calvados, grenadine and orange juice over ice in a collins glass. Stir, fill with ginger ale, and serve.

Serve in: Collins Glass

Bahamas Highball recipe

Stir in a highball glass and fill with tonic water. Garnish with a slice of lemon.

Serve in: Highball Glass

Barney on Acid Highball recipe

Build ingredients on ice in a highball glass, and serve.

12% (24 proof)
Serve in: Highball Glass

Bermuda Highball recipe
3/4 oz brandy
3/4 oz gin
3/4 oz dry vermouth
carbonated water
1 twist lemon peel

Pour brandy, gin, and dry vermouth into a highball glass over ice cubes. Fill with carbonated water and stir. Add the twist of lemon and serve. (Ginger ale may be substituted for carbonated water, if preferred.)

Serve in: Highball Glass

Bitters Highball recipe

Sprinkle dashes of angostura bitters over ice cubes in a highball glass. Fill with ginger ale, garnish with a twist of lemon, and serve.

Serve in: Highball Glass

Bourbon Highball recipe

Pour bourbon into a highball glass over ice cubes. Fill with carbonated water and stir. Add the twist of lemon peel and serve. (Ginger ale may be substituted for carbonated water, if preferred.)

Serve in: Highball Glass

Brandy Highball recipe
2 oz brandy
carbonated water
1 twist lemon peel

Pour brandy into a highball glass over ice cubes. Fill with carbonated water, add the twist of lemon peel, stir gently, and serve. (Ginger ale may be substituted for carbonated water, if preferred.)

Serve in: Highball Glass

Bulldog Highball recipe
2 oz gin
juice of 1/2 oranges
ginger ale

Pour gin and juice of orange into a highball glass over ice cubes. Fill with ginger ale, stir, and serve.

Serve in: Highball Glass

Carpano Highball recipe

Pour ingredients into an ice-filled highball glass. Add a twist of orange, and serve.

4% (8 proof)
Serve in: Highball Glass

Cognac Highball recipe
2 oz cognac
carbonated water
1 twist lemon peel

Pour cognac into a highball glass over ice cubes. Fill with carbonated water. Add the twist of lemon peel, stir, and serve. (Ginger ale may be substituted for carbonated water, if preferred.)

Serve in: Highball Glass

Dubonnet Highball recipe

Pour dubonnet over ice cubes in a collins glass, and fill with ginger ale. Add a spiral of lemon peel, and serve.

Serve in: Collins Glass

English Highball recipe
3/4 oz brandy
3/4 oz gin
3/4 oz sweet vermouth
fill with carbonated water
1 twist lemon peel

Pour brandy, gin, and sweet vermouth into a highball glass over ice cubes. Fill with carbonated water or ginger ale. Add the twist of lemon peel, stir, and serve.

8% (16 proof)
Serve in: Highball Glass

Gin Gin Highball recipe
1 1/2 oz gin
5 oz ginger ale
2 dashes Angostura® bitters

Build ingredients in a highball glass over ice. Stir, garnish with a twist of lemon peel, and serve.

9% (18 proof)
Serve in: Highball Glass

Gin Highball recipe
2 oz gin
carbonated water
1 twist lemon peel

Pour gin into a highball glass over ice cubes. Fill with carbonated water. Add the twist of lemon peel, stir, and serve.

Serve in: Highball Glass

Hokkaido Highball recipe

Pour the Bombay gin and sake into a highball glass filled with ice cubes. Add the triple sec, swirl and leave briefly to chill before serving.

33% (66 proof)
Serve in: Highball Glass

Irish Whiskey Highball recipe

Pour both ingredients into a highball glass 2/3 filled with ice cubes. Stir well, garnish with a twist of lemon, and serve.

10% (20 proof)
Serve in: Highball Glass

Leap Frog Highball recipe
2 oz gin
juice of 1/2 lemons
ginger ale

Pour gin and juice of lemon over ice cubes in a highball glass. Fill with ginger ale, stir, and serve.

Serve in: Highball Glass

Marmalade Highball recipe

Pour the curacao into a highball glass filled with ice cubes. Fill with tonic water, garnish with a slice of orange, and serve.

7% (14 proof)
Serve in: Highball Glass

Mile Highball recipe

Pour into a highball glass three-quarters filled with ice. Add lemon twist and serve.

7% (14 proof)
Serve in: Highball Glass

Mint Highball recipe

Pour both ingredients into a highball glass filled with ice cubes. Garnish with a twist of lemon peel, and serve.

8% (16 proof)
Serve in: Highball Glass

Rosarita Highball recipe
1 1/2 oz tequila
1/2 oz creme de cassis
1/4 oz fresh lime juice
4 oz ginger ale

Shake the tequila, cassis and lime juice and strain into an ice-filled highball glass. Fill with ginger ale, garnish with a slice of cucumber, and serve.

11% (22 proof)
Serve in: Highball Glass

Rum Highball recipe

Pour rum into a highball glass over ice cubes, fill with carbonated water and stir. Add a twist of lemon peel, and serve.

Serve in: Highball Glass

Salt-and-Pepper Highball recipe
1 1/2 oz gin
3/4 oz fresh lemon juice
1 oz simple syrup
3 oz fresh grapefruit juice
3 dashes Angostura® bitters

Shake all ingredients with ice and strain into a rimmed, ice-filled highball glass.

10% (20 proof)
Serve in: Highball Glass

Scotch Highball recipe

Pour scotch in a highball glass over ice cubes. Fill with carbonated water, stir, and serve.

Serve in: Highball Glass

Seville Highball recipe

Pour into an ice-filled highball glass. Add a twist of orange peel, and serve.

11% (22 proof)
Serve in: Highball Glass

Sky Highball recipe

Pour scotch whisky and pineapple juice into a highball glass three-quarters filled with ice. Sprinkle curacao on top, add a twist of lemon peel, and serve.

11% (22 proof)
Serve in: Highball Glass

Sunflower Highball recipe

Build over ice in a highball glass. Dust with nutmeg, and serve.

10% (20 proof)
Serve in: Highball Glass

Tropical Highball recipe

Build over ice in a highball glass. Garnish with a lime wedge, and serve.

11% (22 proof)
Serve in: Highball Glass

Whiskey Highball recipe

Pour blended whiskey into a highball glass over ice cubes. Fill with carbonated water and stir. Add the twist of lemon peel and serve.

Serve in: Highball Glass

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