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1-8 of 8 recipes
Almond Fog recipe

Mix the Amaretto and Bailey's together in a cocktail shaker; strain into a coffee mug. Add milk to taste/to fill the mug, and serve.

Serve in: Coffee Mug

Cherry Bomb #8 recipe

Pour the amaretto and Midori into a highball glass filled with ice cubes. Add cranberry juice to fill, stir well. Add a straw and serve.

13% (26 proof)
Serve in: Highball Glass

Di Saronno Driver recipe

Shake with a glassful of ice and pour unstrained into a highball glass. Garnish with an orange slice, and serve.

12% (24 proof)
Serve in: Highball Glass

Di Saronno Punch recipe

Shake amaretto, curacao, juices and bitters with ice and strain into a collins glass. Top with a splash of club soda. Garnish with a slice of orange and a cherry, and serve.

7% (14 proof)
Serve in: Collins Glass

Dis'alotta recipe

Blend all ingredients in a blender until smooth. Pour into a hurricane glass.

Serve in: Hurricane Glass

Italian Tickler recipe

Pour both ingredients into a highball glass almost filled with ice cubes, stir gently, and serve.

8% (16 proof)
Serve in: Highball Glass

Liquid Bakewell Tart recipe

Pour the amaretto Di Saronno into a collins (highball) glass filled with ice cubes. Add the Newcastle Brown Ale. Stir and serve.

Serve in: Highball Glass

Mob Witnesses recipe

Pour ingredients into a tall collins glass filled with ice. Stir, and serve.

7% (14 proof)
Serve in: Highball Glass

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Popular drink recipes in this category...


1. Almond Fog
2. Di Saronno Driver
3. Di Saronno Punch
4. Italian Tickler
5. Mob Witnesses


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