Top

Lemon juice

Normally best freshly squeezed, Lemon Juice is an essential ingredient for cocktails.

To get the most juice out of a fresh lemon, bring it to room temperature and roll it under your palm against a hard surface before squeezing.

Another method is to microwave them on high power for 30 seconds, let stand a couple of minutes before cutting and squeezing them.

home | sitemap | links

Cocktails
Shots
Punches
Liqueurs
Non-Alcoholic
Beer & Ale
Coffee & Tea


Forum
Glossary
Bartender guide
Shaking/stirring
Terminology
Measurements
Glassware
Drinking games
Get the widget


Submit a recipe!

FIND A DRINK BY LETTER: # A B C D E F G H I J K L M N O P Q R S T U V W X Y Z