Espresso-tini recipe

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2 1/2 oz vanilla vodka
1 oz Godiva® cappucino liqueur
2 ozfresh, chilled espresso

Add ingredients to a cocktail shaker half-filled with ice cubes. Shake it up and serve in frozen martini or cocktail glasses. Line the rim with cinnamon and cocoa. Throw in a coffee bean for good luck, and serve.





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Nutritional Information

(per 5.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

281
1176
0.1 g
11.9 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
10.9 g
-
7 mg
-



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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