Butterbeer #2 recipe

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9.8
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Take a pint glass or mug and fill with ice cubes. Half-fill the glass with Mickey Finn's Butterscotch and Vanilla liqueur (available at grocery stores) and fill the rest of the glass with root beer before serving.





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Nutritional Information

(per 16 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

928
3886
0 g
114.2 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
113.4 g
-
32 mg
-



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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