Dry Brandy Manhattan recipe

1 1/2 oz brandy
1/4 oz dry vermouth

Pour the brandy and dry vermouth into an old-fashioned or rocks glass half-filled with ice cubes. Stir, garnish with 2 olives, and serve.
rating
10.0
10 votes
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alcohol
36%
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Nutritional Information

(per 1.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

111
466
0 g
3.1 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
0 mg
18.1 g



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