Irish Paddy recipe

rating
8.8
6 votes
vote
serve in
alcohol
22%
options
1 oz Bailey's® Irish cream
1 oz creme de cacao
1 oz green creme de menthe

Pour ingredients into a stainless steel shaker over ice, shake until completely cold then strain into a chilled stemmed or a Rocks glass filled with ice.Side garnish with a York Peppermint Paddy or a Fudge Mint Oreo.



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Nutritional Information

(per 3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

337
1410
4.3 g
36.4 g
13.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
-
19 g



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