Jackshoe recipe

rating
5.5
2 votes
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serve in
Shot Glass
alcohol
47%
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Jackshoe originated in Squeaky Bob Wheeler's restaurant/bar (no longer around), in Grand Lake, Colorado.


Pour the Yukon Jack whisky into a large shot glass to just below the rim. Float the peppermint schapps on the top, and serve.





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Nutritional Information

(per 2.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

158
664
0 g
1.8 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
1.8 g
-
-
30.3 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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