Shots & Shooters > by base-ingredient > rum-based

Bombeirinho recipe

rating
6.3
3 votes
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alcohol
42%
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1 oz Sagatiba Pura
3 - 4 drops grenadine syrup

Pour the cachaca into a shot glass unchilled. Add the grenadine drops and serve.





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Nutritional Information

(per 1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

79
331
0 g
0.1 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
0.1 g
0 mg
0 mg
12.2 g
...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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rum-based shot recipes

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