Beachcomber recipe

rating
9.5
10 votes
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serve in
alcohol
28%
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2 tsp superfine sugar
1/2 oz lime juice
1 lime wedge
2 oz light rum
1 tsp maraschino liqueur
1 tsp cherry brandy

Place sugar in a saucer. Rub the rim of a cocktail glass with lime wedge and dip glass into sugar to coat rim thoroughly, reserve lime. In a shaker half-filled with ice cubes, combine rum, maraschino liqueur, cherry brandy, and lime juice. Shake well.



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Nutritional Information

(per 3.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

203
853
-
13.8 g
-

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
-
-
25.8 g



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