Celtic War Party recipe

This drink finds its origins in British Columbia, Canada. The contributor (Dan) invented this recipe by tinkering with his own tastes slowly, trying to find something with a strong, complex flavour. Warning: this drink will sneak up on you fast.

rating

9.4

12 votes

serve in

Beer Mug

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1 oz Jagermeister® herbal liqueur
1 oz Crown Royal® Canadian whisky
1/2 oz Goldschlager® cinnamon schnapps
1 pint Guinness® stout

Add all ingredients to a cocktail shaker half-filled with ice cubes. Shake well, strain into a pint glass, and serve.

1 commentsadd comments

Umm, what?

posted by Legion Prime @ 07:58PM, 2/17/07

What about this is supposed to be Celtic, the Guinness? Mixed with Canadian and swiss liquors? If you want a Celtic War Party try Dewars, Drambuie, Jameson and Guinness. There's a real Celtic War Party for you.

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Nutritional Information

(per 18.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

416
1741
0 g
34.1 g
1.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
-
48 mg
46 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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beer & ale recipes

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