Beadlestone Cocktail recipe

rating
5.0
1 votes
vote
serve in
alcohol
27%
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1 1/2 oz dry vermouth
1 1/2 oz Scotch whisky

Stir ingredients with ice, strain into a cocktail glass, and serve.





1 commentsadd comments
Sacrilege!!!

posted by Murgen @ 11:34PM, 10/11/07

I won't vote since I haven "tasted" this myself, but this seems like a waste of good scotch to me.
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Nutritional Information

(per 3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

151
633
0 g
0.3 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
3 mg
23.4 g



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