Citrus Kiss recipe

rating
10.0
1 votes
vote
serve in
alcohol
20%
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1/2 oz white creme de cacao
1/2 oz Grand Marnier® orange liqueur
1/2 oz cream

Shake ingredients together with ice in a cocktail shaker. Strain into a shot glass, and serve.



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Nutritional Information

(per 1.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

117
490
2.9 g
11.4 g
5.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
-
8.5 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.




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