Kick in the Nuts recipe

rating
7.5
8 votes
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1/2 tbsp St. Vincent® Sunset 169 proof rum
3 tbsp single cream
3 tbsp creme de bananes
1 dash grenadine syrup

Add all ingredients to a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.



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Nutritional Information

(per 3.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

251
1051
8.7 g
18.8 g
1.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
29 mg
20 mg
-



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