Bucatini recipe

Invented by Patrick in the cold region of Upstate New York during hockey season. It gained popularity by a select few who enjoy the taste of black licorice.


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serve in
alcohol
40%
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3 oz Fris® vodka
1 1/2 oz Romana® white sambuca

Pour ingredients into a cocktail shaker over shaven ice. Shake vigorously and strain into a chilled martini glass. Serve.



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Nutritional Information

(per 4.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

362
1515
0 g
16.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
16.4 g
-
0 mg
51 g



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