Caribbean Sunset #2 recipe

rating
8.0
4 votes
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serve in
alcohol
11%
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1 1/2 oz citrus vodka
1 oz coconut rum
2 oz pineapple juice
2 oz orange juice
1 splash grenadine syrup

Pour vodka, rum, and both juices into a martini shaker with ice. Shake until chilled. Pour into a collins glass over ice. Finish with a splash of grenadine for the sunset effect.





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Nutritional Information

(per 6.6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

273
1143
0.2 g
22.7 g
0.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
-
0 mg
10 mg
21.7 g



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