Cheesecake Martini recipe

rating
8.8
21 votes
vote
serve in
alcohol
17%
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2 oz Bacardi® Vanil rum
1 oz pineapple juice
1 oz cranberry juice

Shake all ingredients together in a cocktail shaker half-filled with ice cubes. Strain into a chilled cocktail glass, and serve.



3 commentsadd comments
Vodka?

posted by Jennifer @ 10:32AM, 3/28/07

I think this one is better with vanilla vodka. :)
LAME

posted by CherryFrost @ 07:25PM, 4/19/07

Is that supposed to taste like cheesecake? Well, it doesn't.

Reformulate.
With Vodka

posted by rob roy @ 10:26AM, 7/12/07

Get rid of the pineapple but keep the cranberry juice. Replace the Rum with Absolute Vanilla and add a dash of Frangelico Liquior...yummy!
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Nutritional Information

(per 4 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

170
711
0 g
8.2 g
0.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
0 mg
16 mg
19.8 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.




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