Chocolate Martini #4 recipe

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9.3
14 votes
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1 1/2 oz Vincent Van Gogh® Dutch chocolate vodka
1/2 oz creme de cacao

Pour both ingredients into a cocktail shaker with a few ice cubes. Shake well, strain into a cocktail glass and serve.



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posted by phoneman99a @ 01:08PM, 5/05/07

Add just a dash of half and half, rim the glass with hot chocolate powder and its perfect.
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Nutritional Information

(per 2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

153
642
0 g
7.5 g
5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
4 g
-
-
-



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