Chocolate Covered Raspberry #2 recipe

This recipe was for Chocolate Covered Raspberry was kindly contributed by bartender Art Larsen... "Tattoo was not selling on well it's own at the Fulton Bar in Lancaster, PA so one slow night, after a good amount of experimenting, we came up with this shooter. Almost everyone tastes the flavor of raspberry in the shot even though none of the ingredients are raspberry flavor! It is now one of our most popular shooters."


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1/2 oz Captain Morgan® Tattoo orange rum
1/4 oz Bailey's® Irish cream
1/4 oz dark creme de cacao

Combine ingredients with ice in a cocktail shaker. Shake until well chilled. Strain into a shot glass, and serve.



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Nutritional Information

(per 1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

88
371
1.1 g
5.7 g
2.5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
-
-



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